Newrest Executive and Leadership Team

Arezki Amir, the Chief Executive Officer at Newrest, directs the company's overall strategic vision and operational execution. Amir guides the global expansion of Newrest's food and beverage catering services, ensuring alignment with market demands and corporate objectives. This leadership role involves fostering innovation across all service sectors, from airline catering to remote site operations. Amir oversees the integration of new business development initiatives, driving revenue growth and enhancing market presence. The Chief Executive Officer's responsibilities include managing key stakeholder relationships and ensuring the company's financial health and long-term sustainability. By setting high standards for service quality and operational efficiency, Arezki Amir solidifies Newrest's position as a leader in the catering industry.

Daniel Martínez, the Chief Financial Officer at Newrest, manages all financial aspects of the organization. Martínez oversees budgeting, financial planning, and risk management to ensure the company's fiscal stability and profitability. This role involves analyzing financial data to support strategic decision-making and optimize resource allocation across various catering operations. The Chief Financial Officer directs treasury functions, including cash management and capital structure optimization. Martínez also ensures compliance with financial regulations and reporting standards across all operating regions. By implementing robust financial controls and driving efficiency, Daniel Martínez supports Newrest's growth objectives and enhances shareholder value.

Eduardo Soares Vieira Barreto, the Catering Unlimited Chief Financial Officer & Chief Information Officer at Newrest, holds dual responsibility for financial oversight and technological advancement within the catering division. Barreto directs financial strategies, including budgeting and forecasting, specifically for the Catering Unlimited segment, ensuring its economic viability. Simultaneously, the Chief Information Officer role involves architecting and implementing IT infrastructure that supports operational efficiency and innovation in food and beverage services. This includes managing digital platforms, data security, and system integrations critical for modern catering operations. Eduardo Soares Vieira Barreto ensures that financial resources are effectively allocated to support technological upgrades and that IT systems enhance service delivery and customer satisfaction across the Catering Unlimited business.

Michael Tejedor, the Jefe De Tecnología at Newrest, leads the technological initiatives that underpin the company's catering services. Tejedor oversees the development and implementation of IT solutions designed to enhance operational efficiency and service delivery across all food and beverage platforms. This includes managing the technology infrastructure, ensuring system reliability, and exploring innovative digital tools to improve customer experience. The Jefe De Tecnología's focus is on leveraging technology to streamline processes, from supply chain management to client interface. Michael Tejedor plays a crucial part in ensuring that Newrest's technological capabilities remain competitive and aligned with industry advancements, supporting the company's overall mission.

Annie Ancalle Rodríguez, the Jefe De Personal Senior at Newrest, directs senior-level human resources strategies and operations. Rodríguez oversees talent management, organizational development, and employee relations for key leadership teams within the company. This role involves shaping HR policies that support Newrest's global workforce and foster a positive work environment. The Jefe De Personal Senior collaborates with executive leadership to align HR initiatives with business objectives, focusing on recruitment, retention, and professional development for senior staff. Annie Ancalle Rodríguez ensures that human capital strategies contribute directly to the company's operational success and its mission of providing exceptional catering services.

Yesenia Gil Huamani, the Jefe De Personal at Newrest, manages critical human resources functions that support the company's operational teams. Huamani oversees recruitment, onboarding, and employee support services, ensuring that Newrest maintains a skilled and motivated workforce. This role involves implementing HR policies and programs designed to enhance employee engagement and productivity across various catering operations. The Jefe De Personal focuses on day-to-day HR management, addressing employee needs and facilitating effective communication between staff and management. Yesenia Gil Huamani contributes to maintaining a stable and efficient operational environment by ensuring that personnel matters are handled effectively and in compliance with labor regulations.

Fahima Bouderra, the Human Resources Director at Newrest, leads the strategic direction and execution of human resources initiatives across the organization. Bouderra oversees talent acquisition, compensation and benefits, employee development, and HR compliance, ensuring alignment with Newrest's global business objectives. This leadership position involves shaping policies and programs that foster a productive and inclusive workplace culture, essential for delivering high-quality catering services. The Human Resources Director collaborates closely with executive management to address workforce needs, drive organizational change, and enhance employee engagement. Fahima Bouderra's expertise ensures that Newrest effectively manages its human capital to support operational excellence and sustained growth in the food and beverage sector.