Simplot Executive and Leadership Team

Garrett Lofto, the President & Chief Executive Officer, Director & Executive Committee Member at Simplot, directs the overarching strategic vision for this global food and agriculture enterprise. Overseeing the integration of farming, ranching, and food processing, the President & Chief Executive Officer ensures alignment across all business units. This leadership role involves managing complex supply chains and fostering innovation in plant sciences and fertilizer manufacturing. By coordinating with the Board and executive committee, Garrett Lofto maintains the company's market position as a leader in sustainable resource management. The President & Chief Executive Officer drives growth initiatives that support global food systems while optimizing operational efficiency across diverse international markets. Through consistent focus on long-term value creation, the President & Chief Executive Officer secures the company's future as a cornerstone of the agricultural industry.

Brent Hocklander, the Simplot Company Senior VP & Chief Financial Officer at Simplot, manages the fiscal health and capital allocation strategies for the entire organization. Overseeing financial planning, reporting, and risk management, the Simplot Company Senior VP & Chief Financial Officer ensures the company maintains a robust balance sheet to support large-scale investments in phosphate mining and food production. This role involves coordinating with executive leadership to evaluate market opportunities and optimize the cost structure across global operations. By monitoring economic trends in the agriculture sector, Brent Hocklander drives financial discipline that enables sustainable growth. The Simplot Company Senior VP & Chief Financial Officer provides the necessary oversight to ensure that capital expenditures align with the company's long-term mission of agricultural innovation. Through rigorous financial analysis, the Simplot Company Senior VP & Chief Financial Officer supports the company's competitive advantage in the global marketplace.

Annette Elg, the Senior Vice President & Chief Financial Officer at Simplot, directs the financial operations and administrative functions for specific business segments within the company. Overseeing internal controls and budgetary compliance, the Senior Vice President & Chief Financial Officer ensures that resources are allocated effectively to support food processing and distribution activities. This role involves partnering with operational leaders to improve margins and enhance the profitability of the company's diverse product portfolio. By analyzing performance metrics, Annette Elg drives improvements in operational efficiency and cost management. The Senior Vice President & Chief Financial Officer manages the financial reporting processes that provide transparency to the executive team and stakeholders. Through strategic financial oversight, the Senior Vice President & Chief Financial Officer enables the company to scale its operations and maintain financial stability while navigating the complexities of the global food and agriculture supply chain.

Ashish Pandey, the Chief Financial Officer (India) at Simplot, manages the financial strategy and regulatory compliance for the company's operations within the Indian market. Overseeing regional fiscal planning, the Chief Financial Officer (India) ensures that local business activities align with the broader corporate objectives of the global organization. This role involves navigating complex regional economic landscapes to support the expansion of agricultural products and services. By optimizing local capital structures, Ashish Pandey drives financial performance and operational sustainability in the region. The Chief Financial Officer (India) collaborates with international leadership to integrate regional insights into the company's global strategy. Through diligent management of local assets and investments, the Chief Financial Officer (India) facilitates the company's growth in emerging markets. This leadership role ensures that regional financial practices support the company's commitment to feeding a growing population through efficient and responsible agricultural practices.

Graham Dugdale, the President Global Food at Simplot, directs the strategy and execution for the company's extensive food processing and brand portfolio. Overseeing the production and distribution of food products, the President Global Food ensures that the company meets the demands of global markets while maintaining high quality and safety standards. This role involves managing relationships with retail and food service partners to expand the reach of the company's food brands. By focusing on innovation in food production, Graham Dugdale drives the development of new products that cater to changing consumer preferences. The President Global Food coordinates with the supply chain and agricultural teams to ensure a consistent flow of high-quality ingredients. Through effective leadership, the President Global Food strengthens the company's position as a key player in the global food industry, ensuring that the company's products contribute to feeding a growing population.

Douglas Stone, the President, AgriBusiness at Simplot, directs the operations of the company's agricultural products and services division. Overseeing phosphate mining, fertilizer manufacturing, and agronomic services, the President, AgriBusiness ensures that growers have access to the tools and nutrients required for high-yield farming. This role involves managing the supply chain for essential agricultural inputs and fostering relationships with the farming community. By driving innovation in crop nutrition, Douglas Stone supports the company's mission to improve agricultural productivity. The President, AgriBusiness coordinates with research and development teams to introduce sustainable solutions that address the challenges of modern agriculture. Through strategic management of the company's vast agricultural assets, the President, AgriBusiness ensures that the company remains a leader in providing the foundational products necessary for global food production and sustainable resource management.

Gilbert Araki, the President at Simplot, directs specific operational initiatives focused on internal scaling and organizational development. Overseeing the integration of cross-functional teams, the President ensures that the company's diverse business units operate with maximum synergy. This role involves refining internal processes to support the company's growth in the food and agriculture sectors. By fostering a culture of operational excellence, Gilbert Araki drives improvements in efficiency and productivity across the organization. The President collaborates with other executive leaders to align departmental goals with the company's overarching mission of sustainable agricultural development. Through the implementation of strategic management frameworks, the President supports the company's ability to adapt to market changes and maintain its competitive edge. This leadership role focuses on building the internal capacity required to sustain the company's long-term success in the global food and agriculture industry.

G.Rey Reinhardt, the President, AgriBusiness at Simplot, directs the strategic expansion and market development for the company's cattle production and ranching operations. Overseeing the integration of animal nutrition and sustainable livestock management, the President, AgriBusiness ensures that the company's ranching activities align with its broader commitment to responsible resource management. This role involves optimizing production cycles and enhancing the quality of livestock products to meet global market standards. By focusing on the intersection of animal science and agricultural productivity, G.Rey Reinhardt drives innovation in the company's ranching division. The President, AgriBusiness coordinates with other agricultural leaders to ensure that the company's cattle production remains a vital component of the food supply chain. Through effective operational oversight, the President, AgriBusiness strengthens the company's ability to provide high-quality protein sources while maintaining the highest standards of animal welfare and environmental stewardship.

Steve Croxall, the Chief Technology Officer at Simplot, architects the digital and scientific infrastructure necessary for modern agricultural production. Overseeing biotechnology research and agronomic service platforms, the Chief Technology Officer ensures the company remains at the forefront of crop nutrition and sustainable farming technology. This role involves integrating advanced data analytics into the food processing and fertilizer manufacturing divisions to improve yield and efficiency. By collaborating with research teams, Steve Croxall drives the development of proprietary solutions that address the needs of growers worldwide. The Chief Technology Officer manages the implementation of cutting-edge tools that streamline operations from soil analysis to final distribution. Through continuous investment in technical capabilities, the Chief Technology Officer strengthens the company's ability to feed a growing global population while maintaining high standards of environmental responsibility.