Simplot

Highly Engaged Employees

Founded in 1929, Simplot is a privately held global leader in the food and agriculture sectors. The company maintains an integrated business model that spans the entire supply chain, including farming, ranching, cattle production, and food processing. By leveraging advanced biotechnology research and sustainable resource management, Simplot delivers essential agricultural products, such as crop nutrition, ammonia, and sulfuric acid, while maintaining a robust portfolio of food brands.

Operating across 46 locations, Simplot employs a workforce of 10,000+ employees. The company’s technical capabilities extend from soil and crop nutrition to large-scale food production and distribution. Their operational footprint supports global food systems, focusing on improving agricultural productivity and strengthening food security. Through continuous innovation in agronomic services and animal nutrition, the firm addresses the complex demands of a growing global population.

Simplot competes with major industry players such as McCain, Lamb Weston, and Nutrien. The company’s strategic focus on responsible stewardship and high-efficiency manufacturing distinguishes its market presence. Meet Simplot's team to learn about their leadership and organizational structure. By integrating diverse business units—from phosphate mining to beef cattle production—Simplot remains a pivotal entity in the global manufacturing and agricultural landscape, consistently driving value through its comprehensive, vertically integrated operations.