Leadership Overview
Jack's has 9 executives leading key functions including strategy, brand development, digital infrastructure, financial planning, human resources, and operational management.
Committed to delivering quality fast food experiences, Jack's prioritizes fresh ingredients and community-focused service to maintain a strong market presence across the American South.
Committed to delivering quality fast food experiences, Jack's prioritizes fresh ingredients and community-focused service to maintain a strong market presence across the American South.
Leadership Roles at Jack's
Dana Taylor - Chief Executive Officer
Dana Taylor, the Chief Executive Officer at Jack's, directs the overarching corporate strategy and long-term growth initiatives. Overseeing the expansion of the restaurant footprint, the Chief Executive Officer ensures operational excellence across all regional locations. This leadership role involves constant collaboration with the board to refine the menu offerings, specifically focusing on the quality of burgers and hand-dipped shakes. By optimizing supply chain logistics, Dana Taylor maintains the high standards expected by the customer base. The Chief Executive Officer drives profitability through rigorous cost management and brand positioning. Through consistent oversight of daily operations, Taylor secures the competitive advantage of the company within the fast food sector. This executive leadership ensures that the brand remains synonymous with fresh, high-quality food while scaling effectively across diverse markets.
Jack Hwang - Chief Executive Officer & Founder
Jack Hwang, the Chief Executive Officer & Founder at Jack's, architects the foundational vision and cultural identity of the organization. Focusing on the preservation of the original brand values, the Chief Executive Officer & Founder guides the strategic direction of the restaurant chain. This leadership role involves mentoring the executive team to ensure alignment with the core mission of providing fresh, quality meals. By fostering a culture of innovation, Jack Hwang drives the development of new menu items and service improvements. The Chief Executive Officer & Founder monitors market trends to adapt the business model for modern consumer demands. Through deep industry expertise, Hwang maintains the integrity of the brand while overseeing broad organizational health. This executive leadership ensures that the company remains a staple in the community while pursuing sustainable growth.
Matthew Lallatin - Chief Financial Officer
Matthew Lallatin, the Chief Financial Officer at Jack's, directs the financial planning, budgeting, and fiscal reporting processes. Overseeing the capital allocation for new restaurant openings, the Chief Financial Officer ensures the long-term economic health of the organization. This leadership role involves managing relationships with investors and banking partners to secure necessary funding for expansion. By monitoring profit margins and operational costs, Matthew Lallatin drives financial discipline across all departments. The Chief Financial Officer provides critical insights to the executive team to support strategic growth decisions. Through rigorous auditing and risk management, Lallatin protects the assets of the company. This executive leadership ensures that the business maintains a strong balance sheet while continuing to invest in high-quality ingredients and facility upgrades to satisfy the customer base.

Kevin Foster - President
Kevin Foster, the President at Jack's, directs the day-to-day operational execution and regional performance of the restaurant chain. Overseeing the management of store operations, the President ensures that quality standards for food preparation and customer service remain consistent across all sites. This leadership role involves coordinating with district managers to optimize workflow and improve efficiency in the kitchen. By focusing on operational excellence, Kevin Foster drives revenue growth and customer satisfaction. The President monitors performance metrics to identify areas for improvement and implements corrective actions as needed. Through active field engagement, Foster maintains a pulse on the needs of the staff and the preferences of the diners. This executive leadership ensures that the company operates smoothly and maintains its reputation for fresh, reliable fast food.
Richard Bishop - President
Richard Bishop, the President at Jack's, directs the strategic expansion and real estate development initiatives for the company. Overseeing the identification and acquisition of new locations, the President ensures that the brand grows in high-traffic, high-potential markets. This leadership role involves negotiating leases and managing construction projects to bring new restaurants to life. By analyzing demographic data and market trends, Richard Bishop drives the geographic footprint expansion of the organization. The President collaborates with the operations team to ensure that new sites are equipped for success from day one. Through careful site selection and project management, Bishop minimizes risk and maximizes the return on investment for new ventures. This executive leadership ensures that the company continues to reach new communities while maintaining its core identity.
Jack Mused - President
Jack Mused, the President at Jack's, directs the supply chain logistics and procurement strategies for the entire restaurant network. Overseeing the sourcing of fresh ingredients, the President ensures that the quality of burgers and shakes remains consistent across all locations. This leadership role involves managing relationships with food suppliers and distributors to optimize costs and ensure timely delivery. By streamlining the procurement process, Jack Mused drives operational efficiency and reduces waste. The President works closely with the culinary team to source the best possible components for the menu. Through proactive inventory management, Mused ensures that restaurants are always prepared to meet customer demand. This executive leadership ensures that the company maintains its commitment to fresh, high-quality food by securing a reliable and efficient supply chain.
Billie Waara - Chief Marketing Officer
Billie Waara, the Chief Marketing Officer at Jack's, directs all brand communication and customer engagement strategies. Overseeing the development of promotional campaigns, the Chief Marketing Officer ensures that the unique value proposition of fresh burgers and crinkle-cut fries reaches the target audience effectively. This leadership role involves analyzing consumer data to refine advertising efforts across digital and traditional channels. By managing the brand identity, Billie Waara drives customer loyalty and increases market share within the competitive fast food landscape. The Chief Marketing Officer collaborates with regional managers to tailor marketing initiatives to specific geographic needs. Through creative storytelling and strategic partnerships, Waara elevates the public perception of the company. This executive leadership ensures that the brand remains relevant and appealing to a broad demographic of diners.
Adam Padgett - Chief Technology Officer
Adam Padgett, the Chief Technology Officer at Jack's, architects the digital infrastructure and technological systems supporting restaurant operations. Overseeing the implementation of point-of-sale software and inventory management tools, the Chief Technology Officer ensures seamless efficiency across all locations. This leadership role involves securing the digital network and optimizing the customer ordering experience through modern platforms. By integrating advanced data analytics, Adam Padgett drives informed decision-making regarding supply chain and labor allocation. The Chief Technology Officer collaborates with the finance department to automate reporting and improve operational transparency. Through the deployment of scalable technology solutions, Padgett supports the rapid growth of the restaurant chain. This executive leadership ensures that the company leverages digital tools to maintain high service standards and operational speed in a fast-paced environment.
Melissa Johnston - Chief People Officer
Melissa Johnston, the Chief People Officer at Jack's, directs human resources strategy, talent acquisition, and employee development programs. Overseeing the recruitment and training of staff, the Chief People Officer ensures that every restaurant location maintains a high standard of service. This leadership role involves fostering a positive workplace culture that emphasizes professional growth and retention. By implementing comprehensive benefits and performance management systems, Melissa Johnston drives employee engagement and productivity. The Chief People Officer collaborates with regional leadership to address staffing needs and ensure compliance with labor regulations. Through the development of leadership training initiatives, Johnston prepares the next generation of managers for the company. This executive leadership ensures that the workforce remains motivated and capable of delivering the quality experience expected by the customers.

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