Leadership Overview
Hideaway Pizza has 4 executives leading key functions including strategy, operations, financial management, and organizational leadership.
Rooted in a legacy of casual dining excellence, Hideaway Pizza maintains a commitment to quality service and community connection across all regional locations in Oklahoma and Arkansas.
Rooted in a legacy of casual dining excellence, Hideaway Pizza maintains a commitment to quality service and community connection across all regional locations in Oklahoma and Arkansas.
Leadership Roles at Hideaway Pizza
Brett Murphy - Chief Executive Officer
Brett Murphy, the Chief Executive Officer at Hideaway Pizza, directs the overarching strategic vision for the restaurant chain. Murphy architects long-term growth initiatives while ensuring the brand maintains the family-owned values established in 1957. By overseeing the expansion of dining locations throughout Oklahoma and Arkansas, the Chief Executive Officer drives market penetration and brand consistency. This leadership role involves constant collaboration with the board to refine the casual dining experience and optimize customer satisfaction metrics. Brett Murphy monitors competitive trends within the hospitality sector to adjust corporate objectives accordingly. Through rigorous oversight of regional performance, the Chief Executive Officer secures the financial health and operational integrity of the entire organization. Murphy fosters a culture of excellence that permeates every level of the business, ensuring that the company remains a premier choice for families seeking quality dining experiences across the region.
Timothy Anderson - Chief Financial Officer
Timothy Anderson, the Chief Financial Officer at Hideaway Pizza, governs the fiscal health and capital allocation strategies for the enterprise. Anderson directs budgeting processes, financial reporting, and tax compliance across the regional footprint in Oklahoma and Arkansas. By monitoring revenue streams and controlling overhead costs, the Chief Financial Officer ensures the long-term sustainability of the casual dining model. This leadership position involves evaluating investment opportunities for new restaurant sites and infrastructure upgrades. Timothy Anderson manages relationships with financial institutions and stakeholders to maintain robust liquidity. Through precise financial forecasting, Anderson provides the executive team with actionable insights to support strategic decision-making. The Chief Financial Officer enforces rigorous internal controls to protect company assets and maximize shareholder value. By balancing growth investments with prudent fiscal management, the Chief Financial Officer secures the financial foundation necessary for continued regional success.

Kathy Barten - Chief Operating Officer
Kathy Barten, the Chief Operating Officer at Hideaway Pizza, manages the daily operational workflows across all restaurant locations. Barten executes standardized service protocols to ensure consistent quality for every guest visiting the Oklahoma and Arkansas establishments. Overseeing supply chain logistics and kitchen efficiency, the Chief Operating Officer optimizes resource allocation to reduce waste and improve profitability. This role requires close coordination with regional managers to maintain high standards of food safety and customer service excellence. Kathy Barten implements technology upgrades to streamline order processing and front-of-house operations. By analyzing operational data, Barten identifies bottlenecks and introduces solutions that enhance the speed of service. The Chief Operating Officer maintains a focus on staff training and development, ensuring that every team member contributes to the overall success of the dining experience while upholding the reputation of the brand.
Larry Springer - President
Larry Springer, the President at Hideaway Pizza, oversees the execution of corporate policies and the alignment of departmental goals. Springer drives the implementation of marketing campaigns and community engagement programs that strengthen the brand presence throughout Oklahoma and Arkansas. By coordinating between the executive leadership and the operational teams, the President ensures that the company mission remains central to all business activities. This role involves managing high-level partnerships and representing the organization in industry forums. Larry Springer evaluates performance metrics to ensure that the casual dining experience meets the evolving expectations of the customer base. The President fosters innovation in menu development and service delivery to maintain a competitive edge in the hospitality market. Through active leadership, Springer maintains organizational cohesion and ensures that all regional operations reflect the core values and standards of the company.
Explore Leadership Teams in Hospitality
Hard Rock International, based in Davie, Florida, is a global hospitality and entertainment company known for its themed restaurants, hotels, and casinos, offering a rock 'n' roll experience to guests worldwide.
Company Leadership

JS
GI
Established in 1971 and headquartered in Chicago, Illinois, Lettuce Entertain You Enterprises owns, licenses, and manages restaurants in Illinois, Arizona, Minnesota, Maryland, Virginia, Nevada, Georgia and California. The company offers meals or mix-and-match product, and provides private rooms and semi-private dining areas to accommodate small and large groups for various events.
Company Leadership
MH


Founded in 1974, Great American Restaurants, Inc. operates a chain of restaurants. The Company prepares meals, snacks, and beverages to consumers for immediate on and off premises consumption, under a variety of brands.
Company Leadership TR
JF
JN
San Churro Chocolateria, headquartered in Victoria, Australia, is a company that offers a variety of desserts including, homemade churros, ice cream, and cakes.
Company Leadership
TA
RW
IK