D'Angelo Executive and Leadership Team

May, 2026

Leadership Overview

D'Angelo has 5 executives leading key functions including strategy, finance, operations, and ownership.

Driven by a commitment to quality, D'Angelo continues its legacy of serving authentic New England grilled sandwiches, upholding a tradition of taste and quality established over five decades ago.

Leadership Roles at D'Angelo

  • Chief Executive Officer - Davieson Christopher
  • Chief Financial Officer - Jeff Temple
  • President - Rocco D'Angelo
  • President - Cathy Lite
  • President & Owner - Mark Devoto
  • Davieson Christopher - Chief Executive Officer

    Davieson Christopher, the Chief Executive Officer at D'Angelo, directs the company's overall strategic vision and operational execution. Overseeing all facets of the business, Christopher ensures alignment with the brand's enduring commitment to quality and customer satisfaction, principles deeply ingrained since 1967. This leadership role involves guiding the executive team in maintaining the authentic New England grilled sandwich experience that D'Angelo is known for, particularly its legendary Steak Number 9® and original Steak & Cheese. Davieson Christopher drives initiatives to preserve the heritage of high-quality meats and breads, ensuring each restaurant upholds the standards that have won over fans for more than 50 years. The focus remains on enhancing operational efficiencies while safeguarding the core product integrity that defines D'Angelo's market presence in the hospitality sector.

    Jeff Temple - Chief Financial Officer

    Jeff Temple, the Chief Financial Officer at D'Angelo, manages all financial operations and fiscal strategy. Temple oversees budgeting, forecasting, and financial reporting, ensuring the company's economic health and sustainable growth. This critical role involves analyzing financial performance to support strategic decision-making, particularly in maintaining the profitability of serving high-quality ingredients like premium meats and breads. By meticulously managing financial resources, Jeff Temple supports the operational continuity of D'Angelo's restaurants, enabling them to continue offering authentic New England grilled sandwiches. The financial oversight provided by Temple is essential for preserving the brand's legacy and its ability to invest in maintaining the standards that have defined D'Angelo for over half a century.

    Rocco D'Angelo - President

    Rocco D'Angelo, the President at D'Angelo, leads the operational execution and brand integrity initiatives. D'Angelo focuses on upholding the authentic New England grilled sandwich experience, ensuring that the legendary Steak Number 9® and original Steak & Cheese continue to meet the highest quality standards. This leadership position involves overseeing the supply chain for premium meats and breads, maintaining the freshness and taste that have been a hallmark since 1967. Rocco D'Angelo drives efforts to ensure consistency across all restaurant locations, reinforcing the brand's reputation for great-tasting, on-the-go meals. The commitment to quality and tradition is paramount in this role, safeguarding the legacy D'Angelo has built over more than 50 years.

    Cathy Lite - President

    Cathy Lite, the President at D'Angelo, spearheads initiatives focused on enhancing the customer dining experience and operational efficiency. Lite directs strategies to ensure each restaurant consistently delivers the authentic New England grilled sandwiches that D'Angelo is celebrated for, including the iconic Steak Number 9® and original Steak & Cheese. This role involves optimizing restaurant operations, from ingredient sourcing to service delivery, maintaining the high-quality meats and breads that have been a staple since 1967. Cathy Lite works to foster a culture of excellence, ensuring that the brand's legacy of great taste and convenience continues to resonate with generations of New Englanders. The focus remains on driving operational improvements that support the enduring appeal of D'Angelo's offerings.

    Mark Devoto - President & Owner

    Mark Devoto, the President & Owner at D'Angelo, provides overarching strategic direction and ownership oversight for the brand. Devoto is deeply involved in preserving the company's heritage, ensuring the continued tradition of serving authentic New England grilled sandwiches with the highest-quality meats and breads, a practice established in 1967. This leadership role involves guiding the company's long-term vision, focusing on maintaining the legendary status of offerings like the Steak Number 9® and original Steak & Cheese. Mark Devoto's stewardship ensures that D'Angelo remains a trusted name for great-tasting, on-the-go meals, upholding the standards that have satisfied customers for over 50 years. The ownership perspective drives a commitment to excellence and brand integrity across all operations.

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    Frequently Asked Questions Regarding D'Angelo Top Executives and Leadership Team

    Who leads D'Angelo?
    D'Angelo is led by Davieson Christopher (Chief Executive Officer), along with executives such as Jeff Temple (Chief Financial Officer) and Rocco D'Angelo (President).
    Who is part of D'Angelo’s executive team?
    The executive team of D'Angelo includes leaders such as Davieson Christopher (Chief Executive Officer), Jeff Temple (Chief Financial Officer), Rocco D'Angelo (President) and other senior executives.
    How many executives does D'Angelo have?
    D'Angelo has 5 executives leading key business areas.
    What roles are included in D'Angelo’s leadership team?
    The leadership team of D'Angelo includes roles such as Chief Executive Officer, Chief Financial Officer, President, President, President & Owner.