Tnuva Executive and Leadership Team

Anat Schon, the Deputy Chief Executive Officer & Division of Business & Growth Chief at Tnuva, directs the strategic expansion of the food group across international territories. Overseeing the identification of new market opportunities, the Deputy Chief Executive Officer & Division of Business & Growth Chief ensures that the company maintains a competitive edge in the global kosher food sector. This leadership role involves coordinating with cross-functional teams to scale product distribution and enhance brand presence in over 30 countries. By analyzing consumer trends and market data, Anat Schon drives the development of innovative business models that support long-term revenue growth. The Deputy Chief Executive Officer & Division of Business & Growth Chief also manages partnerships with multinational corporations to strengthen the overall market position of the organization while maintaining the highest standards of product quality and nutritional value.

Danny Perez, the Chief Operating Officer & Vice President, Operations Devision at Tnuva, directs the end-to-end manufacturing and logistics processes for the company's diverse product lines. Overseeing the production facilities, the Chief Operating Officer & Vice President, Operations Devision ensures that all operations adhere to strict kosher standards and quality control protocols. This leadership role involves optimizing the supply chain to manage the distribution of chilled and frozen products across international borders. Danny Perez coordinates with procurement and manufacturing teams to enhance operational efficiency and reduce waste. By implementing lean manufacturing principles, the Chief Operating Officer & Vice President, Operations Devision supports the company's ability to serve millions of customers daily. The Chief Operating Officer & Vice President, Operations Devision maintains a focus on scaling production capabilities to meet the growing demand for nutritious food products while ensuring that all operational activities remain sustainable and cost-effective.

Sharon Levy, the Chief of Staff at Tnuva, coordinates executive operations and aligns internal departments with the overarching corporate mission. Managing the flow of information between the leadership team and various business units, the Chief of Staff ensures that strategic initiatives receive proper oversight and execution. This role involves facilitating communication across the organization to streamline decision-making processes and improve operational efficiency. Sharon Levy monitors the progress of key projects, ensuring that all departments remain focused on the core objectives of the food group. By fostering collaboration among senior leaders, the Chief of Staff supports the implementation of sustainable practices and technological advancements. The Chief of Staff maintains a high level of organizational discipline, allowing the company to navigate complex market challenges while continuing to provide nutritious dairy and food products to millions of customers daily.

Avi Inbar, the Chief Information Officer at Tnuva, architects the digital infrastructure required to support large-scale food manufacturing and distribution. Overseeing the integration of advanced data systems, the Chief Information Officer ensures that the company leverages technology to optimize supply chain visibility and production efficiency. This leadership role involves protecting critical corporate data while enabling seamless connectivity across international operations. Avi Inbar directs the implementation of software solutions that enhance the quality control processes for chilled and frozen products. By modernizing the technological landscape, the Chief Information Officer supports the company's commitment to innovation and academic collaboration. The Chief Information Officer maintains robust cybersecurity protocols to safeguard the integrity of the organization's digital assets, ensuring that all information systems remain aligned with the broader business goals of the food group in a competitive global market.

Lilach Sholomon, the Chief Marketing Officer, Dairy Business Devision at Tnuva, drives the brand strategy and market positioning for the company's extensive dairy portfolio. Overseeing consumer engagement initiatives, the Chief Marketing Officer, Dairy Business Devision ensures that product messaging resonates with diverse audiences across international markets. This leadership role involves developing campaigns that highlight the nutritional benefits and kosher standards of the dairy offerings. Lilach Sholomon collaborates with product development teams to launch new delicacies and spreads that meet evolving consumer preferences. By analyzing market research and competitive dynamics, the Chief Marketing Officer, Dairy Business Devision optimizes the promotional mix to increase market share. The Chief Marketing Officer, Dairy Business Devision maintains a focus on building brand loyalty through consistent quality and transparent communication, ensuring that the dairy division remains a cornerstone of the company's success in the global food industry.

Shimrit Almagor, the Vice President, Human Resources & Deputy Chief Human Resources Officer at Tnuva, manages the talent acquisition and organizational development strategies for the entire workforce. Overseeing the implementation of employee engagement programs, the Vice President, Human Resources & Deputy Chief Human Resources Officer ensures that the company attracts and retains top-tier professionals capable of driving innovation. This leadership role involves fostering a corporate culture that prioritizes safety, diversity, and professional growth. Shimrit Almagor directs the alignment of human capital with the operational needs of the food group, ensuring that all departments possess the necessary expertise to maintain high production standards. By developing comprehensive training initiatives, the Vice President, Human Resources & Deputy Chief Human Resources Officer supports the long-term sustainability of the organization. The Vice President, Human Resources & Deputy Chief Human Resources Officer maintains a focus on workforce efficiency to support the company's global growth objectives.

Erez Ben saadon, the Manager, Information Technology & Chief Technology Officer at Tnuva, leads the research and development of technical solutions that enhance food production capabilities. Overseeing the integration of automated systems, the Manager, Information Technology & Chief Technology Officer ensures that the company utilizes cutting-edge technology to improve product consistency and safety. This leadership role involves partnering with academic institutions to explore new manufacturing methodologies and sustainable packaging solutions. Erez Ben saadon directs the technical teams responsible for maintaining the hardware and software infrastructure that supports daily operations. By focusing on technological advancement, the Manager, Information Technology & Chief Technology Officer enables the organization to remain at the forefront of the food manufacturing industry. The Manager, Information Technology & Chief Technology Officer maintains a commitment to innovation, ensuring that all technical developments directly contribute to the company's ability to deliver high-quality, nutritious food products to a global customer base.