Leadership Overview
BreadTalk has 5 executives leading key functions including strategy, finance, and operations.
Driven by a commitment to innovation, BreadTalk is dedicated to creating unique food cultures across its bakery, restaurant, and food atrium divisions, impacting global markets with its diverse culinary concepts.
Driven by a commitment to innovation, BreadTalk is dedicated to creating unique food cultures across its bakery, restaurant, and food atrium divisions, impacting global markets with its diverse culinary concepts.
Leadership Roles at BreadTalk
Hsin Weng - Chief Executive Officer
Hsin Weng, the Chief Executive Officer at BreadTalk, directs the overarching corporate strategy and operational execution. Weng guides the company's vision, ensuring alignment across all divisions to foster innovation and maintain market leadership. This executive role involves overseeing the strategic development of new concepts and the expansion of existing brands within the bakery, restaurant, and food atrium sectors. Weng's leadership ensures that BreadTalk continues to delight customers with unique culinary experiences. The Chief Executive Officer's responsibilities extend to driving profitable growth and enhancing brand value globally. By focusing on strategic initiatives, Hsin Weng ensures the company's long-term success and its ability to adapt to evolving consumer preferences in the dynamic food and beverage industry.
Goh Pak - Group Chief Executive Officer
Goh Pak, the Group Chief Executive Officer at BreadTalk, spearheads the group's strategic direction and global expansion efforts. Pak's leadership focuses on identifying new market opportunities and strengthening BreadTalk's presence across international territories. This executive position involves driving the company's growth agenda, ensuring operational excellence, and fostering a culture of innovation throughout the organization. Pak oversees the integration of diverse business units, including bakery, restaurant, and food atrium divisions, to create synergistic value. The Group Chief Executive Officer's mandate includes enhancing shareholder value and solidifying BreadTalk's reputation as a leader in unique food concepts. Through strategic planning and execution, Goh Pak ensures the sustained development and competitive edge of the BreadTalk brand worldwide.
Catherine Lee - Chief Financial Officer
Catherine Lee, the Chief Financial Officer at BreadTalk, manages the company's financial health and strategic fiscal planning. Lee oversees all financial operations, including budgeting, forecasting, and financial reporting, ensuring robust fiscal discipline across the organization. This executive role is critical in supporting BreadTalk's global expansion and concept development by providing sound financial guidance and securing necessary capital. Lee's responsibilities include optimizing financial performance, managing risk, and ensuring compliance with international financial regulations. The Chief Financial Officer's strategic input is vital for investment decisions and long-term financial sustainability. By meticulously managing financial resources, Catherine Lee drives efficiency and supports the company's mission to deliver unique food experiences worldwide.
ChowPin Chong - Group Chief Financial Officer
ChowPin Chong, the Group Chief Financial Officer at BreadTalk, directs the comprehensive financial strategy and management for the entire group. Chong's purview includes overseeing all financial activities, from capital allocation to risk management, across BreadTalk's international operations. This leadership position is essential for supporting the group's diverse business units, including its bakery, restaurant, and food atrium divisions, ensuring their financial viability and growth. Chong is responsible for financial reporting, compliance, and driving initiatives that enhance profitability and operational efficiency. The Group Chief Financial Officer plays a pivotal role in strategic decision-making, particularly concerning mergers, acquisitions, and market expansion. Through astute financial oversight, ChowPin Chong ensures the sustained economic health and strategic advancement of BreadTalk globally.
Hoe Hoo - Group Chief Operating Officer
Hoe Hoo, the Group Chief Operating Officer at BreadTalk, oversees the operational execution and efficiency across all global business units. Hoo's responsibilities encompass managing the day-to-day operations of the bakery, restaurant, and food atrium divisions, ensuring seamless service delivery and adherence to quality standards. This executive role is critical in driving operational excellence, optimizing supply chains, and implementing best practices to support BreadTalk's innovative concepts. Hoo focuses on enhancing productivity, managing resources effectively, and ensuring that operational strategies align with the company's overall growth objectives. The Group Chief Operating Officer's leadership is instrumental in scaling operations to meet market demand and maintain customer satisfaction. By streamlining processes and fostering operational synergy, Hoe Hoo ensures the consistent delivery of unique food experiences worldwide.
Explore Leadership Teams in Hospitality
Jollibee Foods Corporation is one of the fastest-growing Asian restaurant companies in the world. It or its affiliates operate in 33 countries, with over 5,800 stores globally with branches in the Philippines, United States, Canada, the People's Republic of China, United Kingdom, Italy, Vietnam, Brunei, Singapore, Saudi Arabia, United Arab Emirates, Qatar, Oman, Kuwait, Bahrain, Indonesia, Costa Rica, Egypt, Panama, Malaysia, South Korea, Japan, and India. It has eight wholly-owned brands , 80% ownership of The Coffee Bean & Tea Leaf, and 60% ownership in the SuperFoods Group that owns Highlands Coffee and PHO24 brands. Jollibee Foods Corporation is a significant investor in Titan Dining LP, a private equity fund and the ultimate holding entity of the Tim Ho Wan (THW) Brand and has a joint venture with the THW Group to open THW restaurants in Mainland China. The Group will also establish a 50/50 joint venture to operate and expand Yoshinoya in the Philippines. Yoshinoya is one of the largest and most recognized Japanese restaurant brands globally. Jollibee Foods Corporation was named the Philippines' most admired company by the Asian Wall Street Journal for ten years. It was also honored as one of Asia's Fab 50 Companies and among the World's Best Employers by Forbes. In 2020, Gallup awarded Jollibee Foods Corporation with the Exceptional Workplace Award, making it the first Philippine-based company to receive the distinction. Jollibee Foods Corporation has grown brands that bring delightful dining experiences to its customers worldwide, in line with its mission of serving great tasting food and spreading the joy of eating to everyone.
Company Leadership
CC
KP
PR
Founded in 1984 and headquartered in Prairie du Sac, Wisconsin, Culver's is a privately owned and operated casual fast food restaurant chain that operates primarily in the Midwestern United States.
Company Leadership
NG
DW
RM
Based in New York City, New York, Wonder is a mobile catering service providing meals from restaurants including Barrio Café, The General Chinese, Fred's Meat & Bread, and more.
Company Leadership AA
TB
WY

Founded in 1976, Jasons Deli is a chain of sandwich shops that offers sandwiches as well as soups, salads, baked potatoes, and desserts. Many locations feature a salad bar and ice cream sundae bar. Jasons Deli is headquartered in Beaumont, Texas.
Company Leadership SL
JD
RT
SM