Bob Evans Executive and Leadership Team

Beth Rauschenberger, the Senior Vice President, Chief Financial Officer at Bob Evans, directs the financial planning, reporting, and capital allocation strategies for the organization. Rauschenberger architects fiscal policies that support the expansion of restaurant operations while maintaining strict cost controls across the national footprint. Overseeing the accounting and treasury functions, the Senior Vice President, Chief Financial Officer ensures accurate financial transparency and regulatory compliance. Beth Rauschenberger evaluates investment opportunities in new technologies and facility upgrades to maximize return on investment. This leadership role involves providing strategic financial guidance to the executive team to support sustainable profitability and long-term value creation. By monitoring key performance indicators, the Senior Vice President, Chief Financial Officer identifies areas for margin improvement and operational efficiency. Rauschenberger maintains a focus on maintaining a healthy balance sheet, ensuring the company possesses the necessary resources to execute its mission of delivering quality food to guests nationwide.

Adam Gonsiorowski, the Senior Vice President & Chief Financial Officer at Bob Evans, directs the enterprise-wide financial risk management and budgetary oversight. Gonsiorowski architects robust financial models to forecast revenue trends and manage the complexities of a national restaurant chain. Overseeing the internal audit and financial planning departments, the Senior Vice President & Chief Financial Officer ensures rigorous adherence to corporate governance standards. Adam Gonsiorowski collaborates with regional leadership to optimize labor costs and food procurement expenses, directly impacting the bottom line. This leadership role involves analyzing macroeconomic factors to adjust pricing strategies and maintain competitive positioning in the hospitality sector. By driving financial discipline, the Senior Vice President & Chief Financial Officer supports the strategic initiatives of the company. Gonsiorowski maintains a focus on long-term fiscal health, ensuring that the organization remains agile and capable of investing in future growth opportunities while consistently delivering value to stakeholders and guests.

Andrew Norman, the Chief Information Officer at Bob Evans, directs the digital infrastructure supporting national restaurant operations. Norman architects scalable technology solutions to streamline kitchen management systems and enhance guest ordering experiences across all locations. By integrating data analytics into daily workflows, the Chief Information Officer optimizes supply chain visibility and inventory management. Andrew Norman ensures robust cybersecurity protocols protect sensitive customer information while maintaining seamless connectivity for point-of-sale systems. This leadership role involves collaborating with executive peers to align technical roadmaps with long-term business objectives. Through the implementation of modern cloud-based platforms, the Chief Information Officer drives operational efficiency and supports the broader mission of providing farm-fresh meals. Norman maintains a focus on digital transformation to keep the restaurant chain competitive in an evolving hospitality market, ultimately securing the technological foundation required for sustained growth and improved service delivery.

Ciare James, the Chief Marketing Officer & Senior VP at Bob Evans, directs brand positioning and consumer engagement strategies across the United States. James architects comprehensive marketing campaigns that highlight the farm-fresh quality of the menu offerings to drive foot traffic and increase brand loyalty. Overseeing national advertising initiatives, the Chief Marketing Officer & Senior VP ensures consistent messaging across digital and traditional media channels. Ciare James analyzes market trends to identify growth opportunities and refine promotional efforts for seasonal menu launches. This leadership role involves close coordination with operations teams to ensure marketing promises align with the actual guest experience in restaurants. By leveraging customer insights, the Chief Marketing Officer & Senior VP optimizes loyalty programs and digital outreach to expand the customer base. James maintains a focus on strengthening the market presence of the brand, ensuring that every campaign contributes directly to revenue growth and long-term brand equity.