Leadership Overview
Agropur has 5 executives leading key functions including strategy, cheese operations, ingredients, Canadian categories, and overall operations.
Driven by a vision of better dairy for a better world, Agropur manufactures and supplies a wide range of dairy products for industrial, retail, and food service sectors, maintaining a significant presence in the food manufacturing industry across North America.
Driven by a vision of better dairy for a better world, Agropur manufactures and supplies a wide range of dairy products for industrial, retail, and food service sectors, maintaining a significant presence in the food manufacturing industry across North America.
Leadership Roles at Agropur
Emile Cordeau - Chief Executive Officer
Emile Cordeau, the Chief Executive Officer at Agropur, directs the cooperative's overarching strategy and operational framework. Cordeau guides Agropur's mission to provide better dairy for a better world, ensuring alignment across all business units and production facilities spanning Canada and the United States. This leadership role involves setting the strategic direction for market expansion and product innovation within the dairy processing industry. Overseeing the executive team, Emile Cordeau ensures that Agropur's commitment to quality dairy solutions for industrial, retail, and food service sectors remains paramount. The Chief Executive Officer's focus extends to fostering the cooperative's growth and maintaining its respected consumer dairy brands. By driving operational excellence, Cordeau solidifies Agropur's significant presence in the food manufacturing sector.

Jean-Philippe Asselin - President, Cheese , Agropur (USA)
Jean-Philippe Asselin, the President, Cheese , Agropur (USA) at Agropur, spearheads all cheese-related manufacturing and market strategies within the United States. Asselin oversees the production and distribution of Agropur's diverse cheese product portfolio, catering to both industrial and retail consumers across the U.S. market. This executive's responsibilities include driving innovation in cheese product development and ensuring consistent quality that aligns with Agropur's vision. By managing key operational aspects of the U.S. cheese division, Jean-Philippe Asselin contributes directly to the company's strong foothold in the North American dairy sector. The President, Cheese , Agropur (USA) role involves optimizing supply chains and enhancing market penetration for Agropur's respected consumer dairy brands. Asselin's leadership ensures the strategic growth and operational efficiency of the U.S. cheese business.

Maxime Devourdy - President Ingredients and Corporate Strategies
Maxime Devourdy, the President Ingredients and Corporate Strategies at Agropur, directs the development and execution of the company's strategic initiatives and oversees the ingredients division. Devourdy's role is critical in shaping Agropur's long-term vision and ensuring its market competitiveness across North America. This executive leads the business unit focused on dairy ingredients, supplying essential components to various industrial sectors. By aligning corporate strategies with operational goals, Maxime Devourdy enhances Agropur's position as a leading dairy processor. The President Ingredients and Corporate Strategies function involves identifying new market opportunities and fostering innovation in ingredient applications. Devourdy's leadership ensures that Agropur's commitment to quality dairy solutions extends to its specialized ingredient offerings, supporting the company's overall mission.

Stéphane Le Gal - President, Categories (Canada)
Stéphane Le Gal, the President, Categories (Canada) at Agropur, manages the diverse range of dairy product categories within the Canadian market. Le Gal oversees the strategic direction and operational performance of Agropur's consumer-facing brands and product lines across Canada. This leadership position involves driving market share growth and ensuring product excellence for Agropur's respected consumer dairy brands. By focusing on category-specific strategies, Stéphane Le Gal enhances Agropur's presence in the Canadian food manufacturing industry. The President, Categories (Canada) role encompasses product development, marketing initiatives, and sales performance for all Canadian dairy offerings. Le Gal's expertise ensures that Agropur continues to provide high-quality dairy solutions tailored to Canadian consumer needs and preferences.

Roger Massicotte - President
Roger Massicotte, the President at Agropur, holds a pivotal leadership position overseeing broad operational mandates and strategic development. Massicotte's influence extends across Agropur's extensive network of production facilities and business units, ensuring cohesive execution of the company's mission. This executive's responsibilities involve driving operational efficiency and fostering a culture of quality throughout the organization. By guiding key business functions, Roger Massicotte contributes significantly to Agropur's standing as a leading dairy processor in North America. The President role requires a comprehensive understanding of the dairy industry and market dynamics to support sustainable growth. Massicotte's leadership ensures Agropur's continued success in delivering superior dairy products to industrial, retail, and food service clients.
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