The Halal Shack
Hospitality · New York, United States · 51-200 Employees
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Overview
Headquarters
214 Lishakill Rd, Schenectady, New York,...Phone Number
(917) 439-8045Website
www.thehalalshack.comRevenue
$11.7 MillionIndustry
ZI Rank: 1
Signal Type
Dec
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May
ZI Rank
2
2
1
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1
1
About The Halal Shack
Inspired by New York City street food and cultivated through a life time of exquisite and authentic Afghan cuisine, the company's founder has always had a passion for food. Started by Jamal Rasoully, The Halal Shack combines the best of Mediterranean and Middle Eastern flavors with a classic American spin for an experience that can only be described as pure deliciousness! The company's mission is to unite cultures and peoples through food, one saucen meal at a time. At The Halal Shack, the company knows that good food is good for you, which is why the company offers locally sourced ingredients, premium quality meats, health-conscious, vegan and vegetarian options.Explore more
The Halal Shack Org Chart
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Company Profile Activity
Activity Insights
The Halal Shack is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
The Halal Shack is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about The Halal Shack.
The Halal Shack financials insights
Gather financial insights about The Halal Shack, including details on funding rounds, investors, total funding, and acquisitions, to gain a comprehensive understanding of their financial strategy.
2021
Debt
$44K
The Halal Shack Tech Stack
A closer look at the technologies used by The Halal Shack
Most Recent Scoops
Open Position
Open Position
Hiring Plans
The Halal Shack has more open roles in Operations than it has had at any time in the past 12 months. Areas of expertise include: Order Processing, and Sanitation.
Hiring Plans
Open Position
Open Position
The Halal Shack News & Media
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Frequently Asked Questions Regarding The Halal Shack
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Inspired by New York City street food and cultivated through a life time of exquisite and authentic Afghan cuisine, the company's founder has always had a passion for food. Started by Jamal Rasoully, The Halal Shack combines the best of Mediterranean and Middle Eastern flavors with a classic American spin for an experience that can only be describe... Read More
