Leadership Overview
StepStone Hospitality has 4 executives leading key functions including strategic management, operational oversight, financial planning, and hospitality execution.
Committed to excellence in full-service hotel management, StepStone Hospitality delivers superior value through hands-on operations and world-class asset management strategies across the hospitality sector.
Committed to excellence in full-service hotel management, StepStone Hospitality delivers superior value through hands-on operations and world-class asset management strategies across the hospitality sector.
Leadership Roles at StepStone Hospitality
Thomas Russo - Chief Executive Officer & Managing Partner
Thomas Russo, the Chief Executive Officer & Managing Partner at StepStone Hospitality, directs the overarching strategic vision for the firm. By architecting long-term growth initiatives, the Chief Executive Officer & Managing Partner ensures the portfolio maintains high performance across diverse hotel assets. This leadership role involves cultivating investor relationships and identifying new market opportunities to expand the company footprint. Thomas Russo maintains a rigorous focus on asset value, ensuring that every property under management achieves optimal financial returns. Through constant evaluation of market trends, the Chief Executive Officer & Managing Partner aligns corporate goals with the evolving needs of the hospitality industry. By prioritizing sustainable growth and operational excellence, the firm secures a competitive advantage in the lodging sector. This executive leadership drives the organization toward consistent profitability while upholding the highest standards of service quality for all clients and stakeholders involved in the portfolio.
Blair Wills - President & Chief Executive Officer
Blair Wills, the President & Chief Executive Officer at StepStone Hospitality, executes the daily business strategy and operational roadmap. Overseeing the integration of hotel and restaurant management services, the President & Chief Executive Officer ensures that guest satisfaction remains the primary driver of success. This leadership role involves coordinating cross-departmental efforts to streamline service delivery and enhance brand reputation. Blair Wills monitors performance metrics across the entire portfolio, implementing adjustments to maximize revenue and margin expansion. By fostering a culture of accountability, the President & Chief Executive Officer drives operational efficiency throughout the organization. This executive leadership supports the company mission by balancing high-level strategic planning with the practical demands of full-service hospitality. Through consistent focus on service excellence and operational rigor, the firm maintains a strong market position, delivering exceptional value to property owners and guests alike across all managed locations.

Gary Obert - Chief Financial Officer
Gary Obert, the Chief Financial Officer at StepStone Hospitality, manages the fiscal health and capital allocation strategies for the entire organization. By overseeing financial reporting, budgeting, and investment analysis, the Chief Financial Officer ensures the company maintains a robust balance sheet. This leadership role involves collaborating with property owners to optimize cash flow and drive margin expansion across all hotel and restaurant operations. Gary Obert directs the financial planning processes that support long-term asset management goals. Through meticulous oversight of capital expenditures and revenue management systems, the Chief Financial Officer secures the financial stability necessary for sustained growth. This executive leadership provides the analytical foundation for strategic decision-making, ensuring that every operational initiative aligns with the broader fiscal objectives of the firm. By maintaining strict financial discipline, the company continues to deliver enhanced value to clients while navigating the complexities of the competitive hospitality market.

Michael Broadhurst - Chief Operating Officer
Michael Broadhurst, the Chief Operating Officer at StepStone Hospitality, directs the day-to-day execution of hotel and restaurant operations. By focusing on internal scaling and service standardization, the Chief Operating Officer ensures that every property delivers a consistent, high-quality guest experience. This leadership role involves managing regional teams and optimizing labor productivity to support margin expansion. Michael Broadhurst implements operational protocols that enhance efficiency across the entire portfolio. Through the application of food and beverage expertise, the Chief Operating Officer drives revenue growth within dining outlets and banquet services. This executive leadership supports the company mission by bridging the gap between strategic asset management and on-the-ground hospitality delivery. By refining operational workflows and fostering team development, the firm achieves superior performance metrics. This focus on operational excellence ensures that the company remains a leader in the full-service lodging industry, consistently meeting the diverse needs of guests and property owners.
Explore Leadership Teams in Hospitality
Hyatt Hotels Corporation is a global hospitality company that develops, manages, franchises, and operates a diverse portfolio of hotels, resorts, wellness destinations, and lifestyle properties across international markets. The organization is dedicated to delivering exceptional guest experiences through personalized service, innovative hospitality solutions, and thoughtfully designed accommodations. Its portfolio spans luxury, lifestyle, all-inclusive, and business travel segments, serving both leisure and corporate travelers. Hyatt emphasizes a culture of care, inclusion, sustainability, and responsible business practices while investing in innovation and long-term growth. Through its strong collection of hospitality brands and customer-focused approach, the company has established a respected presence within the global travel and hospitality industry.
Company Leadership
MA
JD
KC
Fortune Select Forest Hill is a premier hotel located in Kasauli, offering a range of high-end amenities and services for both leisure and business travelers. The hotel features 75 well-appointed rooms, multiple dining options, and extensive event facilities, including a ballroom that can accommodate up to 250 guests. Guests can enjoy complimentary breakfast, free Wi-Fi, and a variety of culinary delights at its restaurants. The hotel aims to provide a luxurious and relaxing experience amidst the scenic beauty of the Kasauli valley.
Company Leadership AC
KM
AG
RJ
Westgate Resorts, founded in 1982 and headquartered in Orlando, Florida, is a collection of luxury resorts operating in the hospitality industry. As a subsidiary of Central Florida Investments, Westgate Resorts offers premium vacation accommodations and experiences across multiple locations. The company provides various amenities and services designed to enhance guest experiences, including vacation ownership opportunities. Westgate maintains a significant presence in the hospitality sector with properties featuring comprehensive resort facilities and professional hospitality services.
Company Leadership JG
JS

Shangri-La, founded in 1971 and headquartered in Kuala Lumpur, Malaysia, is a global luxury hospitality company that operates high-end hotels and resorts across Asia, Europe, the Middle East, North America, and Oceania. The company provides premium accommodation, dining, and leisure experiences for both business and leisure travelers. Shangri-La offers mobile app services for convenient booking and guest management, and maintains operations in numerous countries including China, Singapore, Australia, United Arab Emirates, and the United Kingdom. The brand is recognized for its distinctive Asian hospitality approach and commitment to creating memorable guest experiences in its diverse portfolio of properties worldwide.
Company Leadership MR
GD
CW
