Leadership Overview
StepStone Hospitality has 4 executives leading key functions including strategy, operations, and finance.
Driven by a commitment to operational excellence, StepStone Hospitality delivers enhanced value through a unique combination of strong, hands-on operations, world-class strategic asset management, and food and beverage expertise, maintaining a balanced focus between revenue enhancement, margin expansion and guest satisfaction.
Driven by a commitment to operational excellence, StepStone Hospitality delivers enhanced value through a unique combination of strong, hands-on operations, world-class strategic asset management, and food and beverage expertise, maintaining a balanced focus between revenue enhancement, margin expansion and guest satisfaction.
Leadership Roles at StepStone Hospitality
Thomas Russo - Chief Executive Officer & Managing Partner
Thomas Russo, the Chief Executive Officer & Managing Partner at StepStone Hospitality, directs the overarching strategic vision and partnership development. Overseeing all client relationships, the Chief Executive Officer & Managing Partner ensures alignment with the company's core mission of delivering enhanced value in full-service hotel and restaurant operations. This leadership position involves guiding the organization's growth trajectory and maintaining a keen focus on the delicate balance between revenue enhancement, margin expansion, and guest satisfaction. By leveraging extensive industry experience, Thomas Russo architects strategies that optimize asset performance and solidify StepStone Hospitality's market position. The Chief Executive Officer & Managing Partner's role is critical in fostering a culture of operational excellence and driving sustainable success across all managed properties.
Blair Wills - President & Chief Executive Officer
Blair Wills, the President & Chief Executive Officer at StepStone Hospitality, spearheads the company's strategic direction and operational execution. Leading the executive team, the President & Chief Executive Officer ensures the seamless integration of asset management and food and beverage expertise across all client portfolios. This role demands a comprehensive understanding of market dynamics to drive revenue enhancement and margin expansion, while simultaneously prioritizing guest satisfaction. Blair Wills champions the company's commitment to delivering exceptional value through hands-on operational management. The President & Chief Executive Officer's leadership is pivotal in maintaining StepStone Hospitality's reputation for excellence and in navigating the complexities of the hospitality sector. By fostering strong client partnerships, Wills solidifies the company's position as a premier management provider.
Gary Obert - Chief Financial Officer
Gary Obert, the Chief Financial Officer at StepStone Hospitality, manages the company's financial health and strategic fiscal planning. Overseeing all financial operations, the Chief Financial Officer ensures robust fiscal management that supports revenue enhancement and margin expansion objectives. This position is integral to maintaining the balanced focus on financial performance and guest satisfaction that defines StepStone Hospitality's client value proposition. Gary Obert's leadership guides investment strategies and financial reporting, ensuring transparency and accountability across the organization. The Chief Financial Officer's expertise in financial asset management is crucial for optimizing profitability and driving sustainable growth. By implementing sound financial controls and strategic budgeting, Obert directly contributes to the long-term success and stability of StepStone Hospitality and its managed assets.
Michael Broadhurst - Chief Operating Officer
Michael Broadhurst, the Chief Operating Officer at StepStone Hospitality, drives operational efficiency and service delivery across all managed properties. Overseeing day-to-day operations, the Chief Operating Officer ensures the consistent application of best practices in hotel and restaurant management. This critical role focuses on maintaining a high standard of guest satisfaction while optimizing operational workflows to achieve margin expansion. Michael Broadhurst's responsibilities include implementing innovative operational strategies that enhance the value delivered to StepStone clients. The Chief Operating Officer's expertise in hands-on operations is fundamental to the company's success. By closely monitoring performance metrics and fostering a culture of continuous improvement, Broadhurst ensures that each property operates at peak performance, directly contributing to StepStone Hospitality's overall objectives.
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Frequently Asked Questions Regarding StepStone Hospitality Top Executives and Leadership Team
