Minerva Foods SA Executive and Leadership Team

Fernando Queiroz, the Chief Executive Officer at Minerva Foods SA, directs the overarching corporate strategy and global market positioning. Overseeing all business units, Fernando Queiroz ensures alignment with the company's mission of leading South American beef production and byproducts. This leadership role involves driving innovation in fresh beef sales and live cattle exports, while also guiding the beef processing segment. By optimizing operational efficiencies across the value chain, Fernando Queiroz directly impacts Minerva Foods SA's market share and financial performance. Ultimately, Queiroz secures the company's long-term growth and competitive advantage in the international food industry. The Chief Executive Officer's purview extends to strategic partnerships and major investment decisions, solidifying Minerva Foods SA's status as a key player in the global food sector.

Edison Ticle, the Chief Financial Officer at Minerva Foods SA, manages the company's financial strategy, capital allocation, and fiscal health. Overseeing all financial planning, accounting, and reporting functions, Edison Ticle ensures robust financial controls and drives profitability across Minerva Foods SA's diverse operations, including fresh beef production, byproducts, and live cattle exports. This position involves securing funding for expansion, managing risk, and optimizing the financial performance of the beef processing segment. By providing strategic financial insights and ensuring fiscal discipline, Edison Ticle directly impacts the company's investment capacity and long-term sustainability. Ultimately, Ticle safeguards the financial integrity of Minerva Foods SA, supporting its market leadership in South America. The Chief Financial Officer's purview includes investor relations and compliance with international financial regulations.

Luis Alves Luz, the Chief Operating Officer at Minerva Foods SA, directs the day-to-day operational execution across all production and processing facilities. Overseeing global manufacturing and logistics, Luis Alves Luz ensures the seamless delivery of fresh beef and byproducts, upholding the company's reputation for quality and reliability. This critical role involves optimizing supply chain management, enhancing production efficiencies, and maintaining stringent quality control standards throughout the beef processing segment. By streamlining operational workflows and managing resource allocation, Luis Alves Luz directly impacts Minerva Foods SA's output capacity and cost-effectiveness. Ultimately, Luz drives operational excellence, supporting the company's extensive live cattle exports and its leadership in the South American market. The Chief Operating Officer's responsibilities include implementing best practices for animal welfare and sustainable sourcing.

Leandro Protzen, the Chief Operating Officer Brasil at Minerva Foods SA, spearheads operational execution and strategic growth within the Brazilian market. Overseeing all domestic production facilities and distribution networks, Leandro Protzen ensures the efficient delivery of fresh beef, byproducts, and the effective management of live cattle exports originating from Brazil. This role involves optimizing regional supply chains, enhancing manufacturing processes, and maintaining rigorous quality standards across the company's beef processing operations within the country. By driving operational improvements and managing local resources, Leandro Protzen directly impacts Minerva Foods SA's market share and profitability in its home region. Ultimately, Protzen reinforces Minerva Foods SA's position as a dominant force in the Brazilian food industry. The Chief Operating Officer Brasil's focus includes adapting global strategies to local market dynamics and fostering regional operational synergies.

Roberto Stern, the Chief Technology Officer at Minerva Foods SA, architects the company's technological infrastructure and digital transformation initiatives. Overseeing all IT operations and innovation pipelines, Roberto Stern ensures that Minerva Foods SA leverages cutting-edge technology to enhance its leadership in beef production and byproducts. This role involves driving advancements in data analytics for operational efficiency, implementing robust cybersecurity measures, and exploring new technological applications within the beef processing segment. By optimizing digital workflows and supply chain visibility, Roberto Stern directly impacts the company's ability to scale operations and maintain product quality. Ultimately, Stern positions Minerva Foods SA for future growth through strategic technological investments. The Chief Technology Officer's focus includes integrating advanced systems for traceability and sustainability, reinforcing the company's commitment to industry best practices.