Landry's Executive and Leadership Team

Anthony Squatrito, the Chief Executive Officer at Landry's, directs the overarching corporate strategy and business development initiatives. Overseeing all major operational facets, Squatrito ensures alignment with the company's long-term growth objectives and market expansion plans. This leadership position involves guiding the executive team in navigating the competitive landscape of the multinational hospitality sector. By fostering innovation and operational efficiency, Anthony Squatrito drives the company's financial performance and solidifies its market presence across diverse entertainment and dining segments. The Chief Executive Officer's purview encompasses strategic partnerships and the continuous enhancement of the company's brand portfolio, ensuring sustained profitability and stakeholder value.

Jeff Thompson, the Chief Financial Officer at Landry's, directs all financial planning, reporting, and fiscal management activities. Overseeing the company's financial health, Thompson ensures robust accounting practices and strategic capital allocation to support growth initiatives. This position involves managing investor relations, securing financing, and optimizing financial performance across the diverse business units. By implementing stringent financial controls and driving fiscal discipline, Jeff Thompson safeguards the company's assets and enhances shareholder value. The Chief Financial Officer's responsibilities include budgeting, forecasting, and analyzing financial data to inform executive decision-making. Thompson's expertise is crucial for maintaining the financial stability and strategic direction of the multinational enterprise.

Nicki Keenan, the Chief Operating Officer at Landry's, executes the strategic operational plans across the company's diverse portfolio. Overseeing day-to-day functions, Keenan ensures seamless integration and optimal performance of all restaurant and hospitality operations. This role involves driving efficiency improvements and maintaining high standards of guest service throughout the extensive network of venues. By managing resource allocation and operational workflows, Nicki Keenan directly impacts the guest experience and the profitability of individual establishments. The Chief Operating Officer's responsibilities extend to implementing best practices in operational management and fostering a culture of excellence among operational staff. Keenan's leadership ensures the consistent delivery of quality dining and entertainment experiences.

Howard Cole, the Senior Vice President, Chief Operating Officer Landry's Restaurant Group at Landry's, spearheads the operational execution for the restaurant division. Overseeing a significant portfolio of dining establishments, Cole focuses on enhancing guest satisfaction and driving revenue growth within the restaurant segment. This role involves managing operational standards, implementing culinary excellence, and optimizing front-of-house and back-of-house efficiencies. By leading the restaurant operations teams, Howard Cole ensures consistent brand delivery and superior dining experiences across all locations. The Senior Vice President, Chief Operating Officer Landry's Restaurant Group's strategic direction supports the overall profitability and market leadership of Landry's culinary brands. Cole's leadership directly impacts the success of the core restaurant operations.

Keith Beitler, the Executive Vice President & Chief Operating Officer, Landry's Inc at Landry's, drives comprehensive operational strategies across the entire enterprise. Overseeing multiple facets of the company's diverse operations, Beitler ensures synergistic alignment and peak performance throughout the hospitality, gaming, and entertainment sectors. This executive position involves managing large-scale operational initiatives, optimizing resource deployment, and fostering cross-divisional collaboration. By implementing best practices and driving operational excellence, Keith Beitler significantly contributes to the company's overall profitability and market expansion. The Executive Vice President & Chief Operating Officer, Landry's Inc's leadership ensures the seamless execution of strategic objectives and the consistent delivery of exceptional guest experiences across the global brand portfolio.

Garreth Speer, the Chief Information Officer at Landry's, architects the company's technology strategy and digital infrastructure. Overseeing all IT operations, Speer ensures the deployment of robust and scalable technology solutions that support business objectives. This critical role involves managing cybersecurity, data management, and the integration of innovative digital platforms across the hospitality and gaming sectors. By driving technological advancements, Garreth Speer enhances operational efficiency and improves the guest experience through digital engagement. The Chief Information Officer's focus includes optimizing point-of-sale systems, enhancing back-end operational software, and ensuring data integrity and security across all Landry's properties. Speer's leadership ensures the company remains technologically competitive.

Ellen Patrick, the Senior Director, Licensing & Compliance at Landry's, manages the intricate regulatory framework and licensing agreements for the company's extensive operations. Overseeing compliance protocols, Patrick ensures adherence to all legal and industry-specific standards across domestic and international markets. This role involves navigating complex regulatory landscapes and maintaining robust compliance systems to mitigate risk. By diligently managing licensing renewals and ensuring adherence to all mandates, Ellen Patrick supports the company's ability to operate its diverse venues without interruption. The Senior Director, Licensing & Compliance's expertise is vital for maintaining the company's operational integrity and its reputation for responsible business practices. Patrick's oversight is critical for sustained market access and operational continuity.