Landry's Executive and Leadership Team

Anthony Squatrito, the Chief Executive Officer at Landry's, directs the overarching strategic vision for this multinational hospitality and entertainment enterprise. Squatrito architects long-term growth initiatives across the diverse portfolio of restaurant and gaming assets. By aligning corporate objectives with market demands, the Chief Executive Officer ensures sustained profitability and brand expansion. Anthony Squatrito monitors performance metrics across all business units to maintain competitive positioning within the global hospitality sector. This leadership role involves constant evaluation of acquisition opportunities and capital allocation strategies to strengthen the market presence of the organization. Through rigorous oversight of executive management teams, the Chief Executive Officer fosters a culture of operational efficiency and service excellence. Ultimately, Squatrito drives the strategic trajectory of the company, ensuring that every brand under the corporate umbrella meets high standards of quality and guest satisfaction while navigating complex industry landscapes.

Richard Liem, the Chief Financial Officer at Landry's, oversees all fiscal operations, financial planning, and capital management for the multinational organization. Liem directs the budgeting process and ensures rigorous financial reporting standards across the restaurant, hospitality, and gaming divisions. By analyzing revenue streams and cost structures, the Chief Financial Officer identifies opportunities for margin improvement and operational efficiency. Richard Liem manages relationships with investors and financial institutions to secure the necessary capital for ongoing expansion and infrastructure investment. This leadership role involves monitoring economic trends to mitigate financial risks and ensure long-term stability for the enterprise. Through precise financial modeling and strategic forecasting, the Chief Financial Officer supports the executive team in making informed decisions regarding acquisitions and asset management. Liem maintains strict adherence to regulatory compliance and internal controls, ensuring the financial health of the company remains robust while supporting the ambitious growth objectives of the entire organization.

Nicki Keenan, the Chief Operating Officer at Landry's, manages the day-to-day operational workflows and service standards across the company's extensive restaurant portfolio. Keenan directs internal processes to ensure consistent quality and efficiency in food preparation and guest service delivery. By optimizing supply chain logistics and labor management, the Chief Operating Officer enhances profitability at the unit level. Nicki Keenan monitors performance metrics across various regions to identify areas for improvement and operational scaling. This leadership role involves coordinating with regional directors to implement standardized procedures that uphold the reputation of brands like The Crab House. Through rigorous oversight of daily operations, the Chief Operating Officer ensures that every location meets the high expectations of guests while maintaining strict cost controls. Keenan drives operational excellence by fostering a culture of accountability and continuous improvement, directly impacting the overall success and growth of the company's diverse dining and entertainment assets.

Keith Beitler, the Executive Vice President & Chief Operating Officer, Landry's Inc at Landry's, focuses on the strategic scaling of the company's hospitality and gaming footprint. Beitler directs large-scale operational initiatives that integrate new acquisitions into the existing corporate structure. By overseeing the expansion of service models, the Executive Vice President & Chief Operating Officer, Landry's Inc ensures that growth remains sustainable and aligned with corporate objectives. Keith Beitler manages complex operational challenges, including facility management and large-scale event coordination across the multinational portfolio. This role involves high-level collaboration with the Board to execute long-term development plans and enhance asset utilization. Through the implementation of standardized operational frameworks, the Executive Vice President & Chief Operating Officer, Landry's Inc drives efficiency and consistency across diverse market segments. Beitler maintains a focus on maximizing the performance of existing assets while identifying new opportunities for market penetration and revenue diversification within the hospitality sector.

Lewis Clark, the Chief Marketing Officer at Landry's, manages brand identity and consumer engagement strategies across the entire restaurant and entertainment portfolio. Clark designs comprehensive marketing campaigns that elevate the visibility of brands like Landry's Seafood House and Willie G's Seafood & Steak House. By leveraging data-driven insights, the Chief Marketing Officer optimizes customer acquisition and retention efforts throughout North American markets. Lewis Clark coordinates with regional managers to ensure consistent messaging and promotional alignment across diverse hospitality venues. This role requires constant innovation in digital marketing and loyalty program development to capture broader market share. Through strategic partnerships and targeted advertising, the Chief Marketing Officer enhances the overall guest experience and drives foot traffic to physical locations. Clark maintains a focus on brand equity, ensuring that every marketing initiative reflects the premium quality and unique value proposition inherent in the company's diverse dining and gaming offerings.

Garreth Speer, the Chief Information Officer at Landry's, architects the technological infrastructure that supports the company's vast restaurant and entertainment operations. Speer directs the implementation of enterprise-wide software solutions, including point-of-sale systems and data analytics platforms that enhance operational efficiency. By modernizing digital capabilities, the Chief Information Officer ensures seamless connectivity across all hospitality venues and corporate offices. Garreth Speer manages cybersecurity protocols to protect sensitive guest data and maintain the integrity of digital transactions. This role involves collaborating with other C-suite leaders to integrate technology into the guest experience, such as mobile ordering and reservation systems. Through the deployment of scalable cloud solutions, the Chief Information Officer enables real-time reporting and data-driven decision-making across the organization. Speer drives innovation in the digital space, ensuring that the company remains at the forefront of technological advancement within the competitive hospitality and gaming industry.

Ellen Patrick, the Senior Director, Licensing & Compliance at Landry's, manages the regulatory landscape and legal requirements for the company's diverse restaurant and gaming operations. Patrick directs the acquisition and maintenance of all necessary permits and licenses across various jurisdictions. By ensuring strict adherence to local and federal regulations, the Senior Director, Licensing & Compliance mitigates legal risks and supports the seamless operation of all business units. Ellen Patrick coordinates with legal counsel and government agencies to navigate complex compliance frameworks inherent in the hospitality and entertainment industry. This role involves developing internal policies that promote ethical conduct and operational transparency. Through proactive monitoring of legislative changes, the Senior Director, Licensing & Compliance ensures that the company remains compliant while pursuing growth initiatives. Patrick maintains a focus on risk management, providing the necessary oversight to protect the reputation and operational continuity of the entire organization across its multinational footprint.