Leadership Overview
JBS Brazil has 11 executives leading key functions including strategy, finance, operations, and marketing.
Driven by a commitment to innovation, JBS Brazil is dedicated to processing a diverse range of food products, expanding into related markets, and delivering value across its global operations.
Driven by a commitment to innovation, JBS Brazil is dedicated to processing a diverse range of food products, expanding into related markets, and delivering value across its global operations.
Leadership Roles at JBS Brazil
Gilberto Tomazoni - Global Chief Executive Officer
Gilberto Tomazoni, the Global Chief Executive Officer at JBS Brazil, directs the overarching strategy and global operations for the food industry giant. Overseeing the processing of beef, pork, sheep, and chicken, Tomazoni ensures efficient production across all divisions. This leadership role involves driving market expansion for leather, hygiene products, collagen, and biodiesel, aligning these diverse business units with the company's core mission. By optimizing supply chains and fostering innovation in product development, Gilberto Tomazoni directly impacts JBS Brazil's competitive positioning. The Global Chief Executive Officer also guides strategic investments and partnerships to secure long-term growth and operational excellence across international markets.

Thomas Andretti - Group Chief Executive Officer
Thomas Andretti, the Group Chief Executive Officer at JBS Brazil, spearheads the strategic direction and operational execution for the entire group. This executive guides the company's extensive food processing operations, encompassing beef, pork, sheep, and chicken, ensuring high standards of quality and efficiency. Andretti's purview extends to the marketing of associated products, including leather, hygiene and cleaning supplies, collagen, and biodiesel, integrating these ventures into the broader corporate strategy. By fostering cross-functional collaboration and driving operational improvements, Thomas Andretti enhances JBS Brazil's market presence. The Group Chief Executive Officer is pivotal in navigating complex global markets and identifying new avenues for revenue generation and sustainable business practices.
Joan Rogan - Founder & Chief Executive Officer
Joan Rogan, the Founder & Chief Executive Officer at JBS Brazil, established the company's foundational principles and continues to shape its strategic trajectory. Rogan's leadership guides the comprehensive food processing activities, from beef and pork to sheep and chicken, maintaining the integrity of the company's origins. The Founder & Chief Executive Officer oversees the diverse portfolio, including leather goods, hygiene products, collagen, and biodiesel, ensuring each aligns with the company's enduring vision. By championing a culture of excellence and innovation, Joan Rogan reinforces JBS Brazil's commitment to quality and market leadership. This executive's deep understanding of the industry drives sustainable growth and strategic development across all business segments.
Aristides Júnior - Chief Executive Officer (JBS Terminais)
Aristides Júnior, the Chief Executive Officer (JBS Terminais) at JBS Brazil, leads the strategic development and operational management of the company's terminal and logistics operations. Júnior directs the efficient handling and distribution of JBS Brazil's diverse product portfolio, including beef, pork, sheep, and chicken, as well as associated products like leather and biodiesel. This executive focuses on optimizing terminal infrastructure and supply chain logistics to ensure timely and cost-effective delivery across domestic and international markets. By implementing advanced logistics technologies and fostering strong relationships with transportation partners, Aristides Júnior enhances JBS Brazil's global reach. The Chief Executive Officer (JBS Terminais) is critical in supporting the company's extensive processing and marketing activities.

Brent Eastwood - Jbs President & Chief Executive Officer (Australia)
Brent Eastwood, the Jbs President & Chief Executive Officer (Australia) at JBS Brazil, leads the strategic direction and operational management for the Australian division. Eastwood oversees the extensive food processing operations in Australia, focusing on beef, pork, sheep, and chicken production, ensuring alignment with global standards. This executive manages the marketing and distribution of JBS Brazil's products within the Australian market, adapting strategies to local consumer demands and regulatory environments. By driving operational efficiencies and fostering local partnerships, Brent Eastwood strengthens JBS Brazil's presence in the Asia-Pacific region. The Jbs President & Chief Executive Officer (Australia) is crucial for executing the company's global growth strategy within a key international market.

Joan Rogan - Founder & Chief Executive Officer
Joan Rogan, the Founder & Chief Executive Officer at JBS Brazil, established the company's foundational principles and continues to shape its strategic trajectory. Rogan's leadership guides the comprehensive food processing activities, from beef and pork to sheep and chicken, maintaining the integrity of the company's origins. The Founder & Chief Executive Officer oversees the diverse portfolio, including leather goods, hygiene products, collagen, and biodiesel, ensuring each aligns with the company's enduring vision. By championing a culture of excellence and innovation, Joan Rogan reinforces JBS Brazil's commitment to quality and market leadership. This executive's deep understanding of the industry drives sustainable growth and strategic development across all business segments.
Sunny Gu - Chief Financial Officer
Sunny Gu, the Chief Financial Officer at JBS Brazil, directs all financial planning, reporting, and investment strategies for the organization. Gu manages the fiscal health of the company, overseeing revenue streams from beef, pork, sheep, and chicken processing, as well as from diversified products like leather, hygiene supplies, collagen, and biodiesel. This executive is responsible for optimizing capital allocation, managing risk, and ensuring financial compliance across global operations. By developing robust financial models and driving cost-efficiency initiatives, Sunny Gu supports JBS Brazil's sustained profitability and growth. The Chief Financial Officer plays a key part in securing funding and managing investor relations to fuel the company's expansion.
Guilherme Cavalcanti - Global Chief Financial Officer & Investors Relations
Guilherme Cavalcanti, the Global Chief Financial Officer & Investors Relations at JBS Brazil, manages the company's comprehensive financial strategy and stakeholder communications. Cavalcanti oversees all financial operations, including budgeting, forecasting, and capital management for the diverse food processing segments and related product lines such as leather, hygiene products, collagen, and biodiesel. This executive is responsible for cultivating strong relationships with investors, analysts, and financial institutions, ensuring transparent and accurate communication of JBS Brazil's financial performance and strategic objectives. By driving financial discipline and enhancing investor confidence, Guilherme Cavalcanti supports the company's access to capital and long-term financial stability. The Global Chief Financial Officer & Investors Relations plays a vital role in shaping the company's financial narrative.
Rafael Farah - Chief Operating Officer
Rafael Farah, the Chief Operating Officer at JBS Brazil, oversees the day-to-day operational execution across all production and business units. Farah directs the complex processes involved in the processing of beef, pork, sheep, and chicken, ensuring maximum efficiency and adherence to quality standards. This leadership position extends to the operational management of diverse product lines, including leather, hygiene products, collagen, and biodiesel, integrating them into a cohesive operational framework. By streamlining workflows and implementing best practices in manufacturing and logistics, Rafael Farah enhances JBS Brazil's overall productivity. The Chief Operating Officer is instrumental in driving operational excellence and supporting the company's global supply chain management.
Rogerio Peres - Chief Information Officer
Rogerio Peres, the Chief Information Officer at JBS Brazil, architects and manages the company's entire technology infrastructure. Peres oversees the digital transformation initiatives that support JBS Brazil's extensive food processing operations, including beef, pork, sheep, and chicken production. This role is critical in ensuring the seamless integration of IT systems across all business units, from leather and hygiene products to collagen and biodiesel. By implementing advanced data analytics and cybersecurity measures, Rogerio Peres enhances operational efficiency and protects sensitive company information. The Chief Information Officer drives innovation in technology to support strategic decision-making and maintain a competitive edge in the global food industry.
Sergio Valente - Global Chief Marketing Officer
Sergio Valente, the Global Chief Marketing Officer at JBS Brazil, directs the comprehensive marketing and brand strategy across all product categories. Valente oversees the development and execution of campaigns for JBS Brazil's core offerings, including beef, pork, sheep, and chicken, as well as its diversified portfolio of leather, hygiene products, collagen, and biodiesel. This executive is responsible for identifying market trends, understanding consumer behavior, and driving brand awareness and loyalty on a global scale. By leveraging market insights and innovative marketing techniques, Sergio Valente enhances JBS Brazil's competitive positioning and market penetration. The Global Chief Marketing Officer ensures that the company's brand message resonates effectively with target audiences worldwide.
Explore Leadership Teams in Food & Beverage
Grupo Bimbo, S.A.B. de C.V. is a global baking company that, together with its subsidiaries, produces, distributes, and markets a wide variety of bakery products. Its portfolio includes sliced bread, buns and rolls, pastries, sweet bread, cakes, cookies, toast, English muffins, bagels, tortillas, flatbreads, and savory snacks. The company operates across Mexico, North America, Central and South America, Europe, Africa, and Asia. Founded in 1945 and headquartered in Mexico City, Grupo Bimbo has grown into one of the world’s leading baking companies.
Company Leadership AB
SM
EZ
Constellation Brands, Inc., together with its subsidiaries, produces, imports, markets, and sells beer, wine, and spirits in the United States, Canada, Mexico, New Zealand, and Italy. The company provides beer primarily under the Corona Extra, Corona Familiar, Corona Hard Seltzer, Corona Light, Corona Non-Alcoholic, Corona Premier, Corona Refresca, Modelo Especial, Modelo Chelada, Modelo Negra, Modelo Oro, Victoria, Vicky Chamoy, and Pacifico brands. It also offers wine under the Cook's California Champagne, Kim Crawford, Meiomi, Mount Veeder, Ruffino, SIMI, My Favorite Neighbor, Robert Mondavi Winery, Schrader, and The Prisoner Wine Company brands; and spirits under the Casa Noble, Copper & Kings, High West, Mi CAMPO, Nelson's Green Brier, and SVEDKA brands. The company provides its products to wholesale distributors, retailers, on-premise locations, and state alcohol beverage control agencies. Constellation Brands, Inc. was founded in 1945 and is headquartered in Victor, New York.
Company Leadership
AB


Founded in 1902, The Amalgamated Sugar Company produces sugar from sugar beets grown by members of our parent cooperative, Snake River Sugar Company. The company is headquartered in Boise, Idaho.
Company Leadership OW
VJ

JH
F&S Fresh Foods specializes in convenient, healthy, and safely prepared snacks and fresh foods, leveraging industry expertise and a comprehensive supply chain. They cater to consumers and industry partners seeking innovative, fresh produce solutions that inspire confidence and enhance food experiences. Their markets include food service, ingredient solutions, and retail, with a commitment to delivering quality and convenience. With a focus on redefining progress in the fresh food industry, F&S Fresh Foods is dedicated to meeting the evolving demands of consumers and fostering strong partnerships.
Company Leadership DP
LM