Leadership Overview
FreshEdge has 4 executives leading key functions including strategy, operations, and regional market expansion.
Focused on delivering customized fresh food solutions, FreshEdge maintains a commitment to transparency and high-quality service across the entire supply chain for diverse clients like healthcare systems and grocery retailers.
Focused on delivering customized fresh food solutions, FreshEdge maintains a commitment to transparency and high-quality service across the entire supply chain for diverse clients like healthcare systems and grocery retailers.
Leadership Roles at FreshEdge
Andrew Iacobucci - Chief Executive Officer
Andrew Iacobucci, the Chief Executive Officer at FreshEdge, directs the overarching corporate strategy and long-term vision for the organization. By leveraging advanced data analytics and ERP systems, the Chief Executive Officer optimizes the distribution network to meet the evolving demands of foodservice operators and grocery retailers. Andrew Iacobucci maintains constant alignment with the Board to ensure the company remains a leader in the fresh food sector. This leadership role involves overseeing the integration of new acquisitions into the existing logistical infrastructure to expand market reach. Through the implementation of rigorous performance metrics, the Chief Executive Officer drives operational excellence across all refrigerated facilities. By fostering a culture of customer-focused innovation, the Chief Executive Officer secures the competitive position of the company within the broader food distribution industry. This strategic oversight ensures consistent growth and high-quality service delivery across all regional operations.
Gregory Corsaro - President & Chief Operating Officer
Gregory Corsaro, the President & Chief Operating Officer at FreshEdge, manages the daily execution of logistical operations and supply chain efficiency. Overseeing the complex network of refrigerated facilities, the President & Chief Operating Officer ensures the seamless delivery of proteins, seafood, and specialty foods to diverse client bases. Gregory Corsaro coordinates with regional leadership to maintain high standards of product quality and service transparency. This role involves refining internal processes to maximize the utility of the company's ERP systems, thereby enhancing the speed and accuracy of food distribution. By monitoring operational workflows, the President & Chief Operating Officer identifies opportunities for cost reduction and service improvement. This leadership position requires constant collaboration with the executive team to align daily activities with the broader mission of providing customized fresh food solutions. Through meticulous oversight, the President & Chief Operating Officer sustains the operational integrity of the entire distribution network.

Austin Kirtley - Regional President
Austin Kirtley, the Regional President at FreshEdge, directs all business activities and client relationships within the assigned geographic territory. By focusing on the specific needs of local foodservice operators and healthcare systems, the Regional President tailors the distribution of fresh produce and proteins to ensure maximum client satisfaction. Austin Kirtley manages the local logistical infrastructure, ensuring that all refrigerated facilities operate at peak efficiency to support regional demand. This leadership role involves driving market penetration through the application of data-driven insights and customized service models. By maintaining strong ties with regional stakeholders, the Regional President fosters transparency and trust, which are core components of the company's service philosophy. Austin Kirtley coordinates with the executive team to implement corporate initiatives while adapting strategies to address unique regional market nuances. This focus on localized operational excellence directly supports the broader growth objectives of the organization.
David Hartman - Regional President
David Hartman, the Regional President at FreshEdge, oversees the strategic expansion and operational performance of the company within the designated market area. By managing the distribution of specialty foods and fresh produce, the Regional President ensures that all client requirements are met with precision and reliability. David Hartman directs the local teams to optimize supply chain workflows, utilizing the company's advanced ERP systems to maintain high service levels for grocery retailers and foodservice partners. This leadership role involves identifying new business opportunities and strengthening existing client relationships through consistent, high-quality product delivery. By monitoring regional market trends, the Regional President adapts operational strategies to maintain a competitive edge. David Hartman collaborates with other executives to ensure that regional activities remain aligned with the overarching mission of providing customized fresh food solutions. This commitment to operational excellence drives sustainable growth and reinforces the company's reputation for exceptional service.
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