Leadership Overview
Barry Callebaut has 4 executives leading key functions including finance, and regional operations.
Driven by a commitment to quality, Barry Callebaut integrates tradition and innovation to meet diverse culinary and industrial chocolate needs worldwide, impacting global markets through premium cocoa and chocolate product manufacturing.
Driven by a commitment to quality, Barry Callebaut integrates tradition and innovation to meet diverse culinary and industrial chocolate needs worldwide, impacting global markets through premium cocoa and chocolate product manufacturing.
Leadership Roles at Barry Callebaut
Mohit Budhwar - Vice President & Chief Financial Officer
Mohit Budhwar, the Vice President & Chief Financial Officer at Barry Callebaut, directs financial strategy and operations across the global enterprise. Overseeing fiscal planning, Budhwar ensures robust financial health and drives profitability through meticulous budget management and resource allocation. This leadership position involves close collaboration with regional finance teams to align global financial objectives with local market demands. By optimizing financial processes and implementing stringent controls, Mohit Budhwar supports Barry Callebaut's mission of delivering premium cocoa and chocolate products worldwide. The role demands a deep understanding of international finance and regulatory landscapes, ensuring compliance and fostering sustainable growth across all operational segments. Budhwar's oversight extends to financial reporting, risk management, and investment analysis, all critical for maintaining the company's market leadership in integrated cocoa processing and chocolate manufacturing.
Madhavi Tambe - Chief Financial Officer, Country & Finance Business Partner
Madhavi Tambe, the Chief Financial Officer, Country & Finance Business Partner at Barry Callebaut, spearheads financial operations and strategic partnerships within specific country markets. Tambe provides critical financial insights and business partnering support, ensuring fiscal discipline and driving performance across diverse operational units. This role focuses on translating global financial strategies into actionable plans tailored for regional execution, thereby enhancing Barry Callebaut's market presence. By fostering strong relationships with local leadership, Madhavi Tambe facilitates informed decision-making and optimizes resource deployment to meet unique market challenges. The scope of Tambe's responsibilities includes financial forecasting, performance analysis, and the implementation of financial best practices to support the company's integrated cocoa processing and chocolate manufacturing activities. Tambe's expertise is vital for navigating complex financial environments and ensuring sustained profitability in key geographic territories.
Sachin Rajgor - Finance Business Partner & Chief Financial Officer
Sachin Rajgor, the Finance Business Partner & Chief Financial Officer at Barry Callebaut, drives financial performance and strategic alignment across key business segments. Rajgor provides essential financial guidance and analytical support, enabling data-driven decisions that enhance operational efficiency and profitability. This position requires a proactive approach to financial planning, budgeting, and forecasting, ensuring that all financial activities directly support Barry Callebaut's global objectives in cocoa processing and chocolate production. By collaborating closely with operational leaders, Sachin Rajgor identifies opportunities for cost optimization and revenue enhancement, thereby strengthening the company's competitive edge. Rajgor's responsibilities encompass financial modeling, performance reporting, and the development of financial strategies that foster sustainable growth and innovation. The role is pivotal in translating complex financial data into clear, actionable insights for executive leadership.
Natasha Chen - President, North America
Natasha Chen, the President, North America at Barry Callebaut, directs all strategic and operational initiatives across the North American region. Chen is responsible for driving market growth, expanding Barry Callebaut's footprint in premium cocoa and chocolate products, and ensuring operational excellence throughout the continent. This leadership role involves overseeing sales, marketing, and production functions, aligning them with the company's global mission of innovation and quality. By fostering strong relationships with key customers, including large food manufacturers and artisanal chocolatiers, Natasha Chen strengthens Barry Callebaut's market position. Chen's strategic vision guides the region's response to evolving consumer demands and industry trends, ensuring sustained competitiveness. The focus remains on delivering exceptional value and maintaining Barry Callebaut's reputation as a leading integrated cocoa processor and chocolate manufacturer in North America.
Explore Leadership Teams in Food & Beverage
Mars, founded in 1911, is a global food production company specializing in confectionery, pet care, and food products. The company operates through multiple business segments including Petcare, Food, Mars Wrigley, and Mars Edge. Mars Wrigley produces popular candy and chocolate brands such as M&Ms, Skittles, Snickers, and Extra. With operations across North America, Europe, Asia, and other global regions, Mars has established itself as a leading manufacturer in the food industry with a diverse portfolio of consumer products and services.
Company Leadership AC
AB
EW
JS
McCain Foods is a Canadian, multinational manufacturer of frozen and fresh food products. Their brands operate within the prepared potato and appetizer markets, potato seed cultivation, transportation and more. McCain Foods is headquartered in Toronto, ON.
Company Leadership
NS


Headquartered in Windermere, Florida, Fresh Express provides grocery stores with packaged, ready to eat salads. Fresh Express is a subsidiary of Chiquita Brands, LLC.
Company Leadership LB
JO
MS
AP
The Marzetti Company is a leading manufacturer and marketer of specialty food products headquartered in Westerville, Ohio. Founded by Teresa Marzetti in 1896 as an Italian restaurant in Columbus, the company evolved from a popular four-star dining establishment known for its salad dressings into a full-scale food manufacturing operation. The Marzetti Company operates as the Specialty Food Group of Lancaster Colony Corporation and serves both retail and foodservice markets across the United States. The company produces an extensive portfolio of products including Marzetti, Marzetti Simply Dressed, Cardini's, and Girard's brand salad dressings; Marzetti brand vegetable and fruit dips; New York Bakery brand frozen garlic breads; Sister Schubert's brand frozen dinner rolls; croutons under the Marzetti, Chatham Village, Cardini's, and New York Bakery Texas Toast brands; Reames brand frozen egg noodles; Flatout brand flatbreads; and Angelic Bakehouse brand premium sprouted grain bread and bakery products. The company has established itself as a top market leader in the refrigerated dressings category and supplies sauces and dressings to major restaurant chains including Buffalo Wild Wings, Olive Garden, and Subway. With facilities across the United States including locations in Ohio, The Marzetti Company continues to innovate and expand its product offerings while maintaining its commitment to quality and flavor.
Company Leadership BR
CS
PC