Agri Beef Executive and Leadership Team

Abigail Trejo, the Chief Executive Officer at Agri Beef, directs the overarching strategic vision for this Pacific Northwest beef processor. Overseeing the entire packing company operations, the Chief Executive Officer ensures alignment between regional production goals and long-term market expansion. This leadership role involves managing complex supply chain logistics while maintaining the high standards expected of a family-owned business. By optimizing operational efficiency across the Boise headquarters, Abigail Trejo directly impacts the company's ability to deliver premium beef products to diverse markets. The Chief Executive Officer coordinates with the board to secure financial stability and sustainable growth. Through rigorous oversight of processing facilities, Trejo maintains the competitive edge of the organization. Ultimately, the Chief Executive Officer drives the mission of excellence in food production, ensuring that every aspect of the business reflects the core values of quality and integrity within the competitive agricultural sector.

Mitch Anderson, the President, Performix Nutrition Systems at Agri Beef, directs the development and distribution of specialized animal nutrition solutions. Overseeing the nutritional science division, the President, Performix Nutrition Systems ensures that livestock receive optimal feed formulations to support healthy growth and high-quality beef production. This leadership role involves managing research initiatives and supply chain logistics for feed ingredients across the Pacific Northwest. By refining nutritional protocols, Mitch Anderson directly impacts the overall health and productivity of the cattle herds. The President, Performix Nutrition Systems coordinates with internal teams to align feed quality with the broader goals of the packing company. Through the application of advanced nutritional science, Anderson secures the competitive advantage of the organization in the marketplace. Ultimately, the President, Performix Nutrition Systems drives the success of the nutrition division, ensuring that every feed solution contributes to the superior quality of the final beef products.

Matt Buyers, the President AB Livestock and General Manager El Oro Cattle Feeders at Agri Beef, directs the daily operations of livestock management and cattle feeding facilities. Overseeing the health and growth of the cattle, the President AB Livestock and General Manager El Oro Cattle Feeders ensures that all feeding practices meet the rigorous quality standards of the company. This leadership role involves managing large-scale agricultural operations and coordinating with the packing division to ensure a consistent supply of high-quality beef. By optimizing feedlot efficiency, Matt Buyers directly impacts the profitability and sustainability of the livestock business. The President AB Livestock and General Manager El Oro Cattle Feeders collaborates with other leaders to maintain the integrity of the supply chain. Through careful management of resources, Buyers secures the long-term viability of the cattle operations. Ultimately, the President AB Livestock and General Manager El Oro Cattle Feeders drives the operational success of the livestock division.

Bradley Cougher, the Chief Information Officer at Agri Beef, architects the digital infrastructure necessary for modern beef processing. Overseeing data security and enterprise resource planning, the Chief Information Officer ensures that technology supports the complex needs of a regional producer. This leadership role involves integrating advanced tracking systems to monitor livestock and packing efficiency across all facilities. By modernizing the digital landscape, Bradley Cougher directly impacts the operational agility of the company. The Chief Information Officer collaborates with other executives to implement data-driven decision-making processes that enhance productivity. Through the deployment of scalable software solutions, Cougher secures the technological foundation required for long-term growth. Ultimately, the Chief Information Officer drives innovation within the organization, ensuring that information systems remain robust and capable of supporting the evolving demands of the food manufacturing industry while maintaining strict compliance with industry standards.