Vermont Smoke & Cure
Food & Beverage · Vermont, United States · 51-200 Employees
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Overview
Headquarters
10516 Route 116 Ste 200, Hinesburg, Verm...Phone Number
(802) 482-4666Website
www.vermontsmokeandcure.comRevenue
$17.4 MillionIndustry
About Vermont Smoke & Cure
Vermont Smoke & Cure specializes in hand-crafted meat sticks made from premium cuts of beef, turkey, and pork, offering a rich source of protein. Their products are slow-cooked using real hardwood for authentic Vermont smokehouse flavor, ensuring quality and taste without artificial ingredients. The company caters to health-conscious consumers and families looking for clean, simple snacks that are free from major allergens. With a subscription service available, customers can enjoy regular deliveries of their favorite meat snacks while saving on each order.Explore more
SIC Code 20,201NAICS Code 31,311Show moreVermont Smoke & Cure Org Chart
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Vermont Smoke & Cure specializes in hand-crafted meat sticks made from premium cuts of beef, turkey, and pork, offering a rich source of protein. Their products are slow-cooked using real hardwood for authentic Vermont smokehouse flavor, ensuring quality and taste without artificial ingredients. The company caters to health-conscious consumers and... Read More