Thyme Square Café
Hospitality · Illinois, United States · 11-50 Employees
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Overview
Headquarters
615 Hampshire Ave, Quincy, Illinois, 623...Phone Number
(217) 224-3515Website
www.thymesquarecafe.netRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
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ZI Rank
1
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About Thyme Square Café
Thyme Square Café is a family-owned restaurant featuring fresh, seasonal, locally-sourced products. All of our dishes are prepared in-house and feature the finest foods the Quincy area has to offer. Our chefs work hard at providing exceptional dishes by butchering, curing and smoking the local meats themselves, as well as, constantly creating new menu flavors with the seasonal produce provided by the local farmers. All of our bread is made in-house using local ingredients. We are extremely lucky to live in such a fruitful area of the world and we can't wait for you to taste the amazing flavors of our community's seasonal, farm-fresh food! The Quincy area community has acknowledged the passion of the entire team at Thyme Square Café. Thyme Square Café was awarded 'Best New Business' in 2010, and 'Business of the Year' in 2012 by the Historic Quincy Business District. TSC was awarded Talk of the Town's 'Excellence in Customer Service' award and nominated at a national level for 'OperatorRead more
Thyme Square Café Org Chart
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Activity Insights
Thyme Square Café is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Thyme Square Café is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Thyme Square Café.
Thyme Square Café financials insights
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2021
Debt
$116K
Thyme Square Café Tech Stack
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Frequently Asked Questions Regarding Thyme Square Café
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Thyme Square Café is a family-owned restaurant featuring fresh, seasonal, locally-sourced products. All of our dishes are prepared in-house and feature the finest foods the Quincy area has to offer. Our chefs work hard at providing exceptional dishes by butchering, curing and smoking the local meats themselves, as well as, constantly creating new m... Read More
