Three on the Bund

Three on the Bund is a premier Shanghai, China, lifestyle destination, established in 2000. It artfully blends gastronomy, art, culture, and music, serving as an elegant hub for vibrant individuals and stimulating ideas. Operating within the hospitality and restaurant sectors, the company has carved a niche by curating unique experiences. Its presence in Asia positions it as a significant regional player, leveraging its founding year and industry focus to build a strong brand identity.

The establishment manages award-winning restaurants and bars, including The Cupola and UNICO Shanghai|The CHOP CHOP CLUB, alongside the prestigious event space, Space By Three, and the Shanghai Gallery of Art. With a revenue of $123.7M and operating across 2 locations, Three on the Bund employs a team of 500-1,000 employees. The company emphasizes a strong spirit, dedicated to employee development, encouraging initiative, and fostering an environment of mutual care and responsibility. Learn more about the people driving this vision by visiting Meet Three on the Bund's team.

Three on the Bund regularly hosts "Three Talks," an inspirational speaker series engaging the public with international artists, entrepreneurs, and leaders. This initiative underscores its commitment to cultural enrichment and intellectual exchange. Its presence is reinforced by hashtags like #china, #asia, and #asiapacific, reflecting its geographic reach and market focus. The operational model integrates diverse services, aiming to provide a comprehensive, high-quality patron experience.