Grill'd

Grill'd is a prominent Australian restaurant chain founded in 2004, specializing in the quick-service hospitality sector. The company focuses on providing natural, high-quality burgers, chicken sandwiches, and sides sourced from responsible agricultural partners. Operating within a competitive B2B and B2C landscape, Grill'd has established a robust market presence across Australia, maintaining a network of 114 locations. The firm leverages a franchise-based business model to scale its operations while ensuring consistent product quality across its diverse service points.

With an annual revenue of $298.8M, Grill'd demonstrates significant financial stability within the domestic restaurant industry. The organization supports its expansive operational footprint with a workforce of 1,000-5,000 employees, encompassing specialized teams in software engineering, IT, marketing, and operations. This human capital is essential for managing the complex logistics of a multi-site restaurant chain, ensuring that supply chain integrity and customer service standards are maintained at every location. The company continues to optimize its GTM strategy to compete with major industry players.

The organizational structure of Grill'd is designed to support long-term growth and operational excellence. Meet Grill'd's team to learn about their leadership and the professional expertise driving the company's strategic initiatives. By prioritizing sustainable sourcing and efficient service delivery, Grill'd remains a key entity in the Australian hospitality market, consistently adapting to evolving consumer preferences and industry trends while maintaining its core commitment to quality and responsible business practices.