The Roost
Hospitality · Colorado, United States · 51-200 Employees
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Overview
Headquarters
526 Main St, Longmont, Colorado, 80501, ...Phone Number
(303) 827-3380Website
www.theroostlongmont.comRevenue
$12.7 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
1
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About The Roost
Dan and Alyssa Lance had a dream to start a for-profit business that could give back to the non-profit that they had started to help fund adoptions. The idea was born to start a restaurant in the heart of Longmont, the city they had grown to love. The missing ingredient was the person with the expertise to make the restaurant thrive. That's when a phone call to Dan's friend Sean Gafner came who was living back in Redding. He was running multiple restaurant concepts that were thriving but he had a dream to own a concept of his own. Sean and Rebecca and their four kids moved out at the beginning of 2015 and The Roost was born three months later, a restaurant, bar, and venue in the heart of downtown Longmont. The Roost has committed from day one to giving 10% of their profits to helping families in the process of adoption. They have started a partnership with Colorado Kids Belong (add the link) to help Colorado children and youth who are impacted by foster care. To submit a funding requesRead more
The Roost Org Chart
JS
General Manager
TT
Assistant General Manager
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Activity Insights
The Roost is experiencing very low activity levels compared to other companies in the Hospitality sector.
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The Roost is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about The Roost.
The Roost financials insights
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2020
Debt
$150K
2021
Debt
$466K
The Roost Tech Stack
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The Roost News & Media
Roost® Named Inaugural Member of Guidewire’s Insurtech Vanguards Program
Program dedicated to connecting the most innovative companies in P&C Industry with Insurers.
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Dan and Alyssa Lance had a dream to start a for-profit business that could give back to the non-profit that they had started to help fund adoptions. The idea was born to start a restaurant in the heart of Longmont, the city they had grown to love. The missing ingredient was the person with the expertise to make the restaurant thrive. That's when a... Read More
