The Eddy
Hospitality · New York, United States · 11-50 Employees
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Overview
Headquarters
342 E 6th St, New York, New York, 10003,...Phone Number
(646) 895-9884Website
www.theeddynyc.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Jan
Feb
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ZI Rank
1
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1
About The Eddy
The Eddy NYC is an intimate restaurant located in the East Village of Manhattan, offering a unique dining experience that combines seasonal global cuisine with Eastern European influences. Founded in 2014 and led by James Beard-nominated Chef Jeremy Salamon, the restaurant is known for its innovative dishes made from fresh greenmarket ingredients. The menu features a variety of options, including à la carte selections and a curated 5-course tasting menu, complemented by an extensive beverage program of classic and natural wines and craft cocktails. The Eddy provides a warm and inviting atmosphere, making it an ideal choice for romantic evenings, celebratory gatherings, or casual outings.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
The Eddy
<$5M
11-50
Private
-
2014
N/A
Company Profile Activity
Activity Insights
The Eddy is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
The Eddy is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about The Eddy.
The Eddy Tech Stack
A closer look at the technologies used by The Eddy
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Frequently Asked Questions Regarding The Eddy
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The Eddy NYC is an intimate restaurant located in the East Village of Manhattan, offering a unique dining experience that combines seasonal global cuisine with Eastern European influences. Founded in 2014 and led by James Beard-nominated Chef Jeremy Salamon, the restaurant is known for its innovative dishes made from fresh greenmarket ingredients.... Read More
