Sweet Grass Dairy
Food & Beverage · Georgia, United States · 11-50 Employees
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Overview
Headquarters
126 Roseway Dr, Thomasville, Georgia, 31...Phone Number
(229) 227-0752Website
www.sweetgrassdairy.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Mar
Apr
May
Jun
Jul
Aug
ZI Rank
1
1
1
1
1
1
About Sweet Grass Dairy
Sweet Grass Dairy is a family-owned creamery that specializes in handcrafted cheeses made from the milk of pasture-raised, barn-free cows. Founded in 2000, the company transitioned to intensive grazing management to produce high-quality, flavorful cheeses that celebrate American food culture. The Littles, who took over the cheesemaking operations in 2005, have expanded distribution nationally and opened a restaurant in Thomasville, Georgia. With a commitment to humane animal husbandry and sustainable farming practices, Sweet Grass Dairy has earned over 30 national and international awards for their artisan cheeses.Explore more
Sweet Grass Dairy Org Chart
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Revenue
Number of Employees
Type
Funding
Founded In
<$5M
1-10
Private
<$5M
2010
PQ
Paul QuistbergBoard Member and Adviser To the President (Aka the Big Cheese)
Company Profile Activity
Activity Insights
Sweet Grass Dairy is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Sweet Grass Dairy is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Sweet Grass Dairy.
Sweet Grass Dairy Tech Stack
A closer look at the technologies used by Sweet Grass Dairy
Most Recent Scoops
Event
Product Marketing, Events, Sales, Logistics / Supply Chain, Food & Beverage, Field /Outside Sales, Field Marketing, Operations
Event
Product Marketing, Events, Sales, Store Operations, Logistics / Supply Chain, Machinery, Food & Beverage, Field /Outside Sales, Field Marketing, Manufacturing Operations, Operations
Award
Award, Product Marketing
Event
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Frequently Asked Questions Regarding Sweet Grass Dairy
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Sweet Grass Dairy is a family-owned creamery that specializes in handcrafted cheeses made from the milk of pasture-raised, barn-free cows. Founded in 2000, the company transitioned to intensive grazing management to produce high-quality, flavorful cheeses that celebrate American food culture. The Littles, who took over the cheesemaking operations i... Read More
