SRG Concepts
Hospitality · Virginia, United States · 11-50 Employees
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Overview
Headquarters
3100 Clarendon Blvd Ste 200, Arlington, ...Website
www.srgconcepts.comRevenue
<$5 MillionIndustry
About SRG Concepts
SRG Concepts (formerly Star Restaurant Group) managing principals, Stu Damon, Kristopher Carr and Desmond Reilly bring a rich and varied background in the hospitality industry to the art and science of making restaurants profitable. The company creates original food and beverage concepts that provide a dynamic and fun work environment for the company's associates, and financial returns for the company's investors. The most important part of what the company do happens inside the four walls of the company's restaurants... the hospitality that the company provides to the company's guests. SRG Concepts owns and operates three brands, The Walrus Oyster & Ale House doi moi and Chicken + Whiskey.Explore more
SRG Concepts Org Chart
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SRG Concepts Tech Stack
A closer look at the technologies used by SRG Concepts
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SRG Concepts (formerly Star Restaurant Group) managing principals, Stu Damon, Kristopher Carr and Desmond Reilly bring a rich and varied background in the hospitality industry to the art and science of making restaurants profitable. The company creates original food and beverage concepts that provide a dynamic and fun work environment for the compa... Read More
