Rachel's Kitchen
Hospitality · Nevada, United States · 51-200 Employees
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Overview
Headquarters
9640 W Tropicana Ave Ste 117, Las Vegas,...Phone Number
(702) 629-6100Website
www.rachelskitchen.comRevenue
$16.7 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
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About Rachel's Kitchen
From the founder and CEO of Rachel's Kitchen: I have always had a passion for good food and cooking. I got my start in the restaurant industry when I opened my first caf in Beverly Hills. My goal has been to serve fresh, high quality and delicious food with a gourmet touch at very affordable prices. It wasnt long before Id opened and operated seven locations in the Los Angeles area. During that time, I also started to develop restaurant concepts and I acted as a consultant on new ventures in the foodservice industry. When I relocated with my family to Summerlin a suburb of Las Vegas I of course brought with me my undying interests and plans, and soon created and opened Rachels Kitchen. After a successful four years, in 2006 the company opened the company's first franchise at The District in Green Valley Ranch. Since then, thanks to the company's loyal guests the company has expanded across Las Vegas and Henderson with 4 valley neighborhoods locations in Summerlin, Centennial Hills, DowRead more
Rachel's Kitchen Org Chart
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Rachel's Kitchen is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Rachel's Kitchen is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Rachel's Kitchen.
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From the founder and CEO of Rachel's Kitchen: I have always had a passion for good food and cooking. I got my start in the restaurant industry when I opened my first caf in Beverly Hills. My goal has been to serve fresh, high quality and delicious food with a gourmet touch at very affordable prices. It wasnt long before Id opened and operated seven... Read More
