Prairie Grain Bread
Food & Beverage · Washington, United States · 1-10 Employees
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Overview
Headquarters
S Weller St, Seattle, Washington, United...Website
www.prairiegrainbread.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Jan
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ZI Rank
1
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1
About Prairie Grain Bread
Established in 1984, Seattle Sourdough & International Baking Company specializes in providing authentic sourdough products to local Seattle restaurants and the downtown area, boasting a signature chewy crust and soft center. They offer a variety of aged sourdough items, with a renowned sourdough starter that has been in use since 1939. The company also produces unique products like the Seattle International Double Chocolate Bagels, catering to both retail and restaurant clients. Currently owned by Franz Bakery, they continue to expand their product range and maintain a strong local presence.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Prairie Grain Bread
<$5M
1-10
Private
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N/A
Company Profile Activity
Activity Insights
Prairie Grain Bread is experiencing very low activity levels compared to other companies in the Manufacturing sector.
What does this means?
Prairie Grain Bread is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Prairie Grain Bread.
Prairie Grain Bread Tech Stack
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Frequently Asked Questions Regarding Prairie Grain Bread
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Established in 1984, Seattle Sourdough & International Baking Company specializes in providing authentic sourdough products to local Seattle restaurants and the downtown area, boasting a signature chewy crust and soft center. They offer a variety of aged sourdough items, with a renowned sourdough starter that has been in use since 1939. The company... Read More
