Paul Piazza & Son
Food & Beverage · Louisiana, United States · 11-50 Employees
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Overview
Headquarters
1552 Saint Louis St, New Orleans, Louisi...Phone Number
(504) 524-6011Website
www.paulpiazza.comRevenue
$6.9 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
2
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About Paul Piazza & Son
Paul Piazza Shrimp is a leading processor of sustainably-sourced shrimp from the coasts of Louisiana, Texas, and Florida, with over 125 years of experience. As one of the largest vertically integrated shrimp suppliers in the U.S., they process more than 30 million pounds of premium, wild-caught shrimp annually. The company is committed to sustainable fishing practices and maintains SQF certification to ensure the highest quality products. Their intended clients include both consumers and foodservice providers, with a focus on delivering superior service and open communication.Explore more
Paul Piazza & Son Org Chart
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Paul Piazza & Son is experiencing very low activity levels compared to other companies in the Manufacturing sector.
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Paul Piazza & Son is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Paul Piazza & Son.
Paul Piazza & Son Tech Stack
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Paul Piazza Shrimp is a leading processor of sustainably-sourced shrimp from the coasts of Louisiana, Texas, and Florida, with over 125 years of experience. As one of the largest vertically integrated shrimp suppliers in the U.S., they process more than 30 million pounds of premium, wild-caught shrimp annually. The company is committed to sustainab... Read More
