Marcus Samuelsson Group
Highly Engaged Employees
Highly Engaged EmployeesHospitality · New York, United States · 11-50 Employees
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Overview
Headquarters
273 Lenox Ave Ground Fl, New York City, ...Phone Number
(212) 319-3080Revenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Dec
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ZI Rank
1
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1
About Marcus Samuelsson Group
Marcus Samuelsson Group offers outstanding culinary experiences that highlight the intersection of food, music, culture, and art. The company operates a variety of restaurants, leveraging the diverse backgrounds of its founder, Marcus Samuelsson, who infuses Ethiopian, Swedish, and New York influences into its offerings. They also collaborate on creative projects, such as a capsule collection with West Elm, which showcases a blend of design traditions. Their intended clientele includes food enthusiasts and those interested in culturally rich dining experiences.Explore more
Marcus Samuelsson Group Org Chart
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Activity Insights
Marcus Samuelsson Group is experiencing very low activity levels compared to other companies in the Hospitality sector.
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Marcus Samuelsson Group is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Marcus Samuelsson Group.
Marcus Samuelsson Group financials insights
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2021
Debt
$243K
Marcus Samuelsson Group Tech Stack
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Marcus Samuelsson Group News & Media
Chef Marcus Samuelsson teams up with Sage Digital to launch Project Bento fundraising platform
In the wake of the COVID-19 pandemic, as well as the ongoing protests for racial justice, people have been looking for different ways to contribute, which in turn has led tech companies to launch new features and campaigns. Now there’s a new fundraising platform called Project Bento, created by chef and restauranteur Marcus Samuelsson (best […]
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Frequently Asked Questions Regarding Marcus Samuelsson Group
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Marcus Samuelsson Group offers outstanding culinary experiences that highlight the intersection of food, music, culture, and art. The company operates a variety of restaurants, leveraging the diverse backgrounds of its founder, Marcus Samuelsson, who infuses Ethiopian, Swedish, and New York influences into its offerings. They also collaborate on cr... Read More
