Manjay Restaurant
Hospitality · Florida, United States · 1-10 Employees
View Company Info for Free
Overview
Headquarters
8300 NE 2nd Ave, Miami, Florida, 33138, ...Phone Number
(305) 542-2971Website
www.manjayrestaurant.comRevenue
<$5 MillionIndustry
About Manjay Restaurant
Manjay Restaurant is a Haitian-founded establishment known for offering the best Caribbean food in Florida, particularly in Doral and Miami. The restaurant specializes in traditional Caribbean dishes, including Jerk Chicken and Griot, served in a welcoming and relaxed atmosphere. They provide various dining options such as dine-in, takeout, and delivery, along with catering services for events. Manjay aims to deliver vibrant flavors and a comforting experience, making it a go-to destination for Caribbean cuisine lovers.Explore more
Manjay Restaurant Org Chart
Sell smarter with deeper company insights.
ZoomInfo gives you access to real-time firmographics, buying signals, org charts, and decision-makers - helping your GTM teams prioritize accounts, personalize outreach with AI-driven automation, and close deals faster.
Compare Similar Companies to Manjay Restaurant
Compare insights from companies similar to Manjay Restaurant, focusing on performance, financial data, growth rates, and unique benchmarks to identify key industry trends and opportunities.
Revenue
Number of Employees
Type
Funding
Founded In
Manjay Restaurant Tech Stack
A closer look at the technologies used by Manjay Restaurant
Top Hospitality Companies
Top companies in Canada by revenue
Top companies in Australia by revenue
Top companies in New Zealand by revenue
Frequently Asked Questions Regarding Manjay Restaurant
Sign Up For FreeTo access detailed company insights
Manjay Restaurant is a Haitian-founded establishment known for offering the best Caribbean food in Florida, particularly in Doral and Miami. The restaurant specializes in traditional Caribbean dishes, including Jerk Chicken and Griot, served in a welcoming and relaxed atmosphere. They provide various dining options such as dine-in, takeout, and del... Read More
