La Segunda Bakery
Food & Beverage · Florida, United States · 11-50 Employees
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Overview
Headquarters
2512 N 15th St, Tampa, Florida, 33605, U...Phone Number
(813) 248-1531Website
www.lasegundabakery.comRevenue
$5.6 MillionIndustry
About La Segunda Bakery
La Segunda is a family-owned bakery that has been producing authentic Cuban bread in Ybor City, Tampa since 1915. They specialize in wholesale Cuban bread for restaurants, hotels, schools, and foodservice distributors, offering products that are frozen and ready to thaw and serve. With a production capacity of over 20,000 loaves a day, their products are distributed through major partners like Sysco and US Foods, reaching clients across 35+ states. La Segunda maintains a commitment to traditional baking methods while expanding its national footprint in the foodservice industry.Explore more
SIC Code 54,546NAICS Code 31,311Show moreLa Segunda Bakery Org Chart
La Segunda Bakery Tech Stack
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Frequently Asked Questions Regarding La Segunda Bakery
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La Segunda is a family-owned bakery that has been producing authentic Cuban bread in Ybor City, Tampa since 1915. They specialize in wholesale Cuban bread for restaurants, hotels, schools, and foodservice distributors, offering products that are frozen and ready to thaw and serve. With a production capacity of over 20,000 loaves a day, their produc... Read More