Ottogi

Ottogi, established in 1969, is a prominent global food manufacturing company with a specialization in Korean cuisine. The company offers an extensive portfolio exceeding 500 distinct products, encompassing essential items such as sauces, dressings, and beef extracts. Its commitment to quality and innovation has positioned it as a key player in the international food market.

Operating in New Zealand since 1997, Ottogi maintains a significant manufacturing presence in Auckland. This facility leverages local resources to develop uniquely flavored products, adhering to stringent quality control measures. An on-site laboratory equipped with advanced technology ensures high product standards. With an employee range of 1,000-5,000 individuals, Ottogi fosters a robust operational framework. Interested parties can learn more about the company's personnel by visiting Meet Ottogi's team.

Ottogi is an active international exporter, distributing its products to markets including Korea, Australia, and America. It also serves the New Zealand domestic food manufacturing and food services sectors. As a publicly traded entity, Ottogi effectively caters to both business-to-business (B2B) and business-to-consumer (B2C) segments. The company's global reach extends across Asia Pacific, Oceania, and North America, supported by a substantial revenue of $2.6B.