Hi-Food
Food & Beverage · Italy · 11-50 Employees
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Overview
Headquarters
Viale Mentana 150, Parma, Emilia-Romagna...Phone Number
+39 5211686611Website
www.hifood.itRevenue
$8.3 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
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About Hi-Food
HIFOOD, founded in 2012 in Parma, specializes in innovative, plant-based ingredients aimed at enhancing nutrition and sustainability in food and beverages. Their product range includes solutions for bakery, sauces, gluten-free products, plant-based alternatives, bars, snacks, and ice cream. The company focuses on delivering cleaner labels, improved nutritional values, and better eating experiences while positively impacting consumer wellbeing and the planet. HIFOOD is part of CSM Ingredients and is committed to providing customized solutions through their advanced R&D capabilities.Explore more
Hi-Food Org Chart
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Company Profile Activity
Activity Insights
Hi-Food is experiencing very low activity levels compared to other companies in the Manufacturing sector.
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Hi-Food is drawing exceptional interest within the Manufacturing industry, suggesting notable developments or strong market momentum, learn more about Hi-Food.
Hi-Food Tech Stack
A closer look at the technologies used by Hi-Food
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Most Recent Scoops
Event
will be attending the Fi Europe 2023 conference as an exhibitor. The event will occur from November 28 to November 30, 2023.
Events
Event
will be attending the Fi Europe 2022 conference as an exhibitor. The event occurs from November 28 to December 08, 2022.
Mergers & Acquisitions (M&A)
Mergers & Acquisitions (M&A)
Hi-Food News & Media
DouxMatok et Hi-Food s’associent pour proposer des solutions nutritionnelles délicieuses et à teneur réduite en sucre
NEW YORK--(BUSINESS WIRE)--DouxMatok (Israël/États-Unis) et Hi-Food (Italie), deux entreprises pionnières en matière de technologies alimentaires, et leaders dans le développement d’ingrédients innovants, annoncent aujourd’hui un partenariat relatif à la fourniture d’une solution nutritionnelle complète de bout en bout pour les fabricants de produits alimentaires. Le sucre Incredo®, solution à base de sucre pour la réduction de la teneur en sucre, une première en son genre, et la fibre semi-solDouxMatok und Hi-Food kooperieren, um zuckerreduzierte Ernährungslösungen mit großartigem Geschmack zu liefern
NEW YORK--(BUSINESS WIRE)--Heute geben DouxMatok (Israel/USA) und Hi-Food (Italien), zwei Pioniere der Lebensmitteltechnologie, die die Entwicklung innovativer Zutaten anführen, eine Partnerschaft bekannt, um Lebensmittelherstellern eine komplette End-to-End-Ernährungslösung zu liefern. DouxMatoks erste Zuckerreduktionslösung auf Zuckerbasis, Incredo® Sugar, zusammen mit Hi-Foods halbfester Faser natürlichen Ursprungs, Meltec®, werden es Lebensmittelmarken ermöglichen, die Zuckerreduzierung inDouxMatok and Hi-Food Partner to Deliver Great Tasting Nutritional Sugar Reduced Solutions
NEW YORK--(BUSINESS WIRE)--Today, DouxMatok (Israel/USA) and Hi-Food (Italy), two food-tech pioneers leading the development of innovative ingredients, announce a partnership to deliver a complete end-to-end nutritional solution for food manufacturers. DouxMatok’s first-of-its-kind sugar-based sugar reduction solution, Incredo® Sugar, alongside Hi-Food’s semi-solid fiber of natural origin, Meltec®, will allow food brands to address sugar reduction in food products without compromising on taste,Finless Foods raises $3.5 mln led by Draper Associates
Berkeley, California-based Finless Foods, which uses cellular biology to make lab-grown seafood, raised a $3.5 million funding round led by Draper Associates. Other investors in the round include Softmatter VC, Starlight, U-Start Club, Blue Horizon, Hemisphere Ventures, Babel Ventures, Yakumi Investment, Olive Tree Capital and Harrison Blue Ventures. The company, founded last year by biochemists Michael Selden and Bryan Wyrwas, previously raised early funding from the San Francisco accelerator I
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HIFOOD, founded in 2012 in Parma, specializes in innovative, plant-based ingredients aimed at enhancing nutrition and sustainability in food and beverages. Their product range includes solutions for bakery, sauces, gluten-free products, plant-based alternatives, bars, snacks, and ice cream. The company focuses on delivering cleaner labels, improved... Read More
