Hangari Kalguksu
Hospitality · California, United States · 1-10 Employees
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Overview
Headquarters
3470 W 6th St Ste 9&10, Los Angeles, Cal...Phone Number
(213) 388-2326Website
www.hangarikalguksu.comRevenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
Mar
Apr
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Aug
ZI Rank
1
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1
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1
About Hangari Kalguksu
Hangari Kalguksu is a family-owned Korean restaurant located in Koreatown, Los Angeles, renowned for its authentic Kalguksu (handmade knife-cut noodles) and Bossam (boiled pork belly). The restaurant emphasizes fresh ingredients and traditional recipes, offering a wide range of dishes, including various noodle and rice specialties, soups, and bibimbap. Targeting Korean cuisine enthusiasts and those seeking comforting, soulful food, Hangari Kalguksu provides a warm dining experience that depicts the flavors of Korea. With a commitment to quality and community, they have captured the hearts of both locals and visitors.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Hangari Kalguksu
<$5M
1-10
Private
-
2016
N/A
Company Profile Activity
Activity Insights
Hangari Kalguksu is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Hangari Kalguksu is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Hangari Kalguksu.
Hangari Kalguksu Tech Stack
A closer look at the technologies used by Hangari Kalguksu
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Frequently Asked Questions Regarding Hangari Kalguksu
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Hangari Kalguksu is a family-owned Korean restaurant located in Koreatown, Los Angeles, renowned for its authentic Kalguksu (handmade knife-cut noodles) and Bossam (boiled pork belly). The restaurant emphasizes fresh ingredients and traditional recipes, offering a wide range of dishes, including various noodle and rice specialties, soups, and bibim... Read More
