Grain Millers

Grain Millers, established in 1986, is a significant player in the Food, Beverages & Tobacco and Manufacturing sectors. The company specializes in producing conventional and organic whole grain ingredients, essential components for a wide array of food products including cereals, breads, and bars. Their operational scope extends globally, serving diverse markets with high-quality grain-based solutions.

Beyond grains, Grain Millers also manufactures and resells dairy ingredients such as butter, cheese, and cream, alongside dairy powders like lactose. This dual focus on grain and dairy ingredients positions them as a versatile supplier in the food industry. Operating with an employee range of 500 - 1,000 individuals across 8 locations, the company maintains a substantial operational footprint. For insights into their organizational structure and personnel, you can Meet Grain Millers's team.

The company's revenue stands at $293.6M, reflecting its considerable market presence. Grain Millers competes within a dynamic landscape, facing established entities like Ardent Mills, Scoular, and Bob’s Red Mill Natural Foods. Their product portfolio includes a variety of grains, non-GMO options, and specialized ingredients like flax and oat fiber, catering to industrial food and retail markets. The company's commitment to quality and diverse ingredient offerings solidifies its position in the global food supply chain.