Gilster-Mary Lee

Highly Engaged Employees

Gilster-Mary Lee, established in 1895, is a prominent private label food manufacturing company based in Chester, Illinois. Operating within the Food, Beverages & Tobacco and Manufacturing sectors, the company has built a strong reputation for producing a wide array of breakfast food products. With a significant operational footprint, Gilster-Mary Lee manages 13 locations, underscoring its extensive reach and production capabilities within the industry.

The company reports substantial revenue of $534.9M and employs between 1,000 and 5,000 individuals, indicating a considerable workforce dedicated to its manufacturing processes. Its headquarters are situated in Chester, Illinois, serving as the central hub for its operations. To understand the human capital driving its success, one can Meet Gilster-Mary Lee's team and learn about their dedicated employees and leadership structure. This scale of operation highlights its importance in the food supply chain.

Gilster-Mary Lee's product portfolio includes a variety of label food items such as mac, cheese, pasta, and dinner items. The company competes with several key players in the food manufacturing space, including Bob Evans Farms, Sara Lee Frozen Bakery, and Quaker Oats, among others. Its focus on private label production allows it to serve a diverse client base, contributing to its sustained market presence and operational longevity.