Foodservice Consulting
Business Services · 1-10 Employees
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Overview
Revenue
<$5 MillionIndustry
ZI Rank: 1
Signal Type
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ZI Rank
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About Foodservice Consulting
Tim Smallwood FFCSI is a professional foodservice design and operations consultant, a Fellow of Foodservice Consultants Society International (FCSI), with nearly 50 years of experience in designing kitchen facilities for a wide range of establishments worldwide. Tim offers articles and posts covering foodservice facilities planning, design thinking, technology application, and best practices. He also provides insights on various topics such as environment, food safety, ergonomics, and emergency planning. Tim aims to share his expertise through lectures, classes, workshops, and masterclasses, as well as through regular blog postings to assist others in achieving their design and operational goals.Explore more
Popular SearchesFoodservice ConsultingFoodserviceconsultantsTim SmallwoodSIC Code 87,874NAICS Code 54,541Show more
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Foodservice Consulting
<$5M
1-10
Private
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Company Profile Activity
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Foodservice Consulting is experiencing very low activity levels compared to other companies in the Business Services sector.
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Foodservice Consulting is drawing exceptional interest within the Business Services industry, suggesting notable developments or strong market momentum, learn more about Foodservice Consulting.
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Tim Smallwood FFCSI is a professional foodservice design and operations consultant, a Fellow of Foodservice Consultants Society International (FCSI), with nearly 50 years of experience in designing kitchen facilities for a wide range of establishments worldwide. Tim offers articles and posts covering foodservice facilities planning, design thinking... Read More
