Finagle A Bagel

At Finagle, the company is passionate about making great bagels and other all-natural bakery products -- whether for the company's Boston area retail locations or for the company's Grocery and Club Store partners around the country. The company is a Boston-based, family-run, Certified Woman-owned business. The company makes every bagel by hand, ket... tle-boiled and flipped in rotary ovens by the company's Artisan Bakers, some who have been with the company for 20 years. The company care about the food the company makes, and never use artificial preservatives, dough conditioners (like L-Cysteine -- derived from duck feathers, yuck!) or chemical ingredients. At the company's retail stores, the company boil and bake bagels all day and serve a variety of fresh sandwiches, soups, and salads as well as the company's made from scratch muffins, scones and Artisan breads -- always all natural. For the company's Grocery and Club store partners, the company makes the company's bagels using the same ingredients and methods, and offer them for sale for the bakery, bin and frozen food aisles. The company's Mission is to make the World's Best Bagels. The company provides a clean, fun, and prosperous environment that honors the company's guests, employees, partners, and community.Read More