Eastern Point Restaurants
Hospitality · 1-10 Employees
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Overview
Revenue
<$5 MillionIndustry
About Eastern Point Restaurants
Eastern Point Collective is a woman-owned restaurant group in Washington DC, led by James Beard Award-nominated restaurateur Hollis Wells Silverman. The group operates several dining establishments, including The Duck and The Peach, La Collina, and The Wells, as well as Méli in Adams Morgan. They focus on community-driven hospitality and offer private events and catering services. Their intended clients include local residents and visitors seeking quality dining experiences.Explore more
SIC Code 58,581NAICS Code 72,722Show moreEastern Point Restaurants Org Chart
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Eastern Point Restaurants Tech Stack
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Frequently Asked Questions Regarding Eastern Point Restaurants
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Eastern Point Collective is a woman-owned restaurant group in Washington DC, led by James Beard Award-nominated restaurateur Hollis Wells Silverman. The group operates several dining establishments, including The Duck and The Peach, La Collina, and The Wells, as well as Méli in Adams Morgan. They focus on community-driven hospitality and offer priv... Read More