Carlo's Bakery

Food & Beverage · New Jersey, United States · 501-1,000 Employees

View Company Info for Free

Overview

Headquarters

300 Route 73 S Ste B, Marlton, New Jerse...

Phone Number

(856) 452-5552

Revenue

$128 Million

Industry

Food & Beverage Hospitality Manufacturing Restaurant Reservations

About Carlo's Bakery

Carlo's Bakery, featured on Cake Boss, is known for our delicious pastries, desserts & cakes Carlos is a family owned bakery featured on the TLC hit show Cake Boss. Carlos, originally opened by Carlo Guastaffero in 1910, was acquired by Bartolo Valastro Sr. in 1964. Since the untimely passing of Bartolo Sr. in 1994, matriarch Mary Valastro and her children Grace, Maddalena, Mary, Lisa and master baker Bartolo Jr. Buddy Valastro have expanded the business with the help of their spouses. Because of the Valastro familys dedication to quality and excellence, Carlos has received national recognition. Master Baker Bartolo Jr. Buddy has been featured in numerous publications, such as Modern Bride , and The Knot . Buddys cake design was voted by the Todays Show viewers as best cake in America. He has also appeared in many other media outlets, including multiple appearances on the Food Network, for his intricate sugar art designs specialty cakes and wedding cakes that look just as good as theyRead more
Carlo's Bakery's Social MediaSIC Code 54,546NAICS Code 31,311Show more

Carlo's Bakery Org Chart

CM
United States flag for contact location.

Chief Executive Officer

PhoneEmail
Frank Amato, Chief Operating Officer at Carlo's Bakery
United States flag for contact location.

Chief Operating Officer

PhoneEmail

PhoneEmail
Get the full picture
Sign in to uncover key details.
SK
United States flag for contact location.

Chief Supply Chain Officer

PhoneEmail

PhoneEmail
Get the full picture
Sign in to uncover key details.

Compare Similar Companies to Carlo's Bakery

Compare insights from companies similar to Carlo's Bakery, focusing on performance, financial data, growth rates, and unique benchmarks to identify key industry trends and opportunities.

Company Name

Revenue

Number of Employees

Type

Funding

Founded In

Top Executive

Carlo's Bakery

$128M
501-1,000
Private
-
1910
$211.1M
501-1,000
Private
<$5M
2005
RN
Robert NelsonAmp Chief Financial Officer & Chief Operating Officer
$204.3M
1K - 5K
Private
<$5M
2003
JM
Justin MacioneChief Financial Officer
$151.5M
201-500
Private
-
1977
CM
Christina MattinglyAssistance General Manager
$91.7M
201-500
Private
<$5M
2000
DM
David McGeeGeneral Manager
$57.7M
201-500
Private
<$5M
2002
$27.1M
201-500
Private
-
2012
YS
Yvonne SharikDirector, Training
Illustration of an envelope

Carlo's Bakery Tech Stack

A closer look at the technologies used by Carlo's Bakery

Top Food & Beverage Companies

Frequently Asked Questions Regarding Carlo's Bakery

What is Carlo's Bakery's official website?
Carlo's Bakery's official website is www.carlosbakery.com
What is Carlo's Bakery's Revenue?
Carlo's Bakery's revenue is $128 Million
What is Carlo's Bakery's SIC code?
Carlo's Bakery's SIC: 54,546
What is Carlo's Bakery's NAICS code?
Carlo's Bakery's NAICS: 31,311
How many employees does Carlo's Bakery have?
Carlo's Bakery has 501-1,000 employees
What industry does Carlo's Bakery belong to?
Carlo's Bakery is in the industry of: Food & Beverage, Hospitality, Manufacturing
What is Carlo's Bakery competition?
Carlo's Bakery top competitors include: Great American Cookies, Easy Tiger Holdings, Tartine Bakery, Insomnia Cookies
What technology does Carlo's Bakery use?
Some of the popular technologies that Carlo's Bakery uses are: ClickCease, Sentry, Raven.js, Cloudflare CDN
How do I contact Carlo's Bakery?
Carlo's Bakery contact info: Phone number: (856) 452-5552 Website: www.carlosbakery.com
What does Carlo's Bakery do?

Carlo's Bakery, featured on Cake Boss, is known for our delicious pastries, desserts & cakes Carlos is a family owned bakery featured on the TLC hit show Cake Boss. Carlos, originally opened by Carlo Guastaffero in 1910, was acquired by Bartolo Valastro Sr. in 1964. Since the untimely passing of Bartolo Sr. in 1994, matriarch Mary Valastro and her... children Grace, Maddalena, Mary, Lisa and master baker Bartolo Jr. Buddy Valastro have expanded the business with the help of their spouses. Because of the Valastro familys dedication to quality and excellence, Carlos has received national recognition. Master Baker Bartolo Jr. Buddy has been featured in numerous publications, such as Modern Bride , and The Knot . Buddys cake design was voted by the Todays Show viewers as best cake in America. He has also appeared in many other media outlets, including multiple appearances on the Food Network, for his intricate sugar art designs specialty cakes and wedding cakes that look just as good as they taste. is a fourth-generation baker born into the business owned & operated by his parents. Countless hours were spent in the bakery where his father, Buddy Sr., a master baker, taught Buddy everything about baking and running a business. They dreamed that together, they would make Carlos Bakery a household name. In his 100,000 sq. ft. state-of-the-art facility, Buddy and his staff whip up thousands of wedding cakes, specialty cakes and delicious Italian pastries. His award winning designs have been featured in countless bridal and baking magazines.Read More

What are Carlo's Bakery social media links?
Carlo's Bakery Linkedin page Carlo's Bakery Twitter page Carlo's Bakery Facebook page
Is Carlo's Bakery a public company?
Carlo's Bakery is private company therefore does not currently have an official ticker symbol
See more information about Carlo's Bakery

Get Started with ZoomInfo

Register for free

Sign Up for Free

Get started for free! No credit card needed. Enjoy up to 25 free contacts each month at no cost.
Elevate your prospecting to the next level

Supercharge Your Prospecting

Search ZoomInfo's database of 106M+ companies and 140M+ professionals to find your next lead.
Expand your business

Grow Your Business

Reveal both personal and business contact details, including emails and phone numbers, and close your most valuable buyers.