Blanc Brasseries
Hospitality · United Kingdom · 501-1,000 Employees
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Overview
Headquarters
119 Chancery Ln, London, Greater London,...Phone Number
+44 2074050290Website
www.brasserieblanc.comRevenue
$67.6 MillionIndustry
ZI Rank: 1
Signal Type
Dec
Jan
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ZI Rank
1
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1
1
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1
About Blanc Brasseries
Brasserie Blanc, founded by renowned chef Raymond Blanc, offers an authentic French dining experience with a focus on fresh, seasonal menus in a welcoming atmosphere. With a collection of fourteen brasseries across the UK, the establishment emphasizes sustainability and quality sourcing from local producers. Their diverse offerings include special events like Steak Night and Moules Mondays, catering to families and food enthusiasts alike. The restaurant aims to create a space where guests can enjoy beautifully cooked French cuisine while celebrating life's simple pleasures.Explore more
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Revenue
Number of Employees
Type
Funding
Founded In
Blanc Brasseries
$67.6M
501-1,000
Private
-
1996
N/A
Company Profile Activity
Activity Insights
Blanc Brasseries is experiencing very low activity levels compared to other companies in the Hospitality sector.
What does this means?
Blanc Brasseries is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Blanc Brasseries.
Blanc Brasseries Tech Stack
A closer look at the technologies used by Blanc Brasseries
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Most Recent Scoops
Hiring Plans
Blanc Brasseries has more open roles in Operations than it has had at any time in the past 12 months. Technologies mentioned include: Reward Gateway.
Hiring Plans
Hiring Plans
Blanc Brasseries has more open roles in Operations than it has had at any time in the past 12 months. Technologies mentioned include: Reward Gateway.
Hiring Plans
Hiring Plans
Blanc Brasseries has more open roles in Customer Service / Support than it has had at any time in the past 6 months.
Open Position
Open Position
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Frequently Asked Questions Regarding Blanc Brasseries
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Brasserie Blanc, founded by renowned chef Raymond Blanc, offers an authentic French dining experience with a focus on fresh, seasonal menus in a welcoming atmosphere. With a collection of fourteen brasseries across the UK, the establishment emphasizes sustainability and quality sourcing from local producers. Their diverse offerings include special... Read More
