BLACKBARN Restaurant
Hospitality · New York, United States · 51-200 Employees
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Overview
Headquarters
19 E 26th St, New York, New York, 10010,...Phone Number
(212) 265-5959Website
www.blackbarnrestaurant.comRevenue
$6.2 MillionIndustry
About BLACKBARN Restaurant
BLACKBARN Restaurant is an upscale New American dining establishment located in NoMad, NYC, led by Chef John Doherty. The restaurant emphasizes farm-to-table dining, sourcing fresh, seasonal ingredients from local farmers and artisans to create a sustainable culinary experience. BLACKBARN offers a variety of services including dinner, brunch, private events, and catering, accommodating parties of up to 500 people. The restaurant is committed to sustainability and is certified by the Green Restaurant Association.Explore more
SIC Code 58,581NAICS Code 72,722Show moreBLACKBARN Restaurant Org Chart
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BLACKBARN Restaurant is an upscale New American dining establishment located in NoMad, NYC, led by Chef John Doherty. The restaurant emphasizes farm-to-table dining, sourcing fresh, seasonal ingredients from local farmers and artisans to create a sustainable culinary experience. BLACKBARN offers a variety of services including dinner, brunch, priva... Read More