Beechwood Inn

Hospitality · Georgia, United States · 11-50 Employees

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Overview

Headquarters

220 Beechwood Dr, Clayton, Georgia, 3052...

Phone Number

(706) 782-5485

Revenue

<$5 Million

Industry

Hospitality Training Education Hotel Reservations
ZI Rank: 1
Signal Type
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ZI Rank
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About Beechwood Inn

Classes are led by Beechwood Inn's Executive Chef David Darugh. Chef Darugh grew-up in his parent's restaurant in Sonoma, California, and studied at the Culinary Institute of America in Napa, Johnson & Wales in Providence Rhode Island, in Dijon, France and in Santa Fe, New Mexico. In addition to Chef David Darugh, his wife Gayle, the Inn's Head Pastry Chef, will share many of her famous dessert and pastry recipes.Explore more
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Company Profile Activity

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Among all Hospitality companies

Low Activity

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Activity Insights

Beechwood Inn is experiencing very low activity levels compared to other companies in the Hospitality sector.

What does this means?

Beechwood Inn is drawing exceptional interest within the Hospitality industry, suggesting notable developments or strong market momentum, learn more about Beechwood Inn.

Beechwood Inn Tech Stack

A closer look at the technologies used by Beechwood Inn

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Frequently Asked Questions Regarding Beechwood Inn

What is Beechwood Inn's official website?
Beechwood Inn's official website is www.beechwoodbnb.com
What is Beechwood Inn's Revenue?
Beechwood Inn's revenue is <$5 Million
What is Beechwood Inn's SIC code?
Beechwood Inn's SIC: 70,701
What is Beechwood Inn's NAICS code?
Beechwood Inn's NAICS: 72,721
How many employees does Beechwood Inn have?
Beechwood Inn has 11-50 employees
What industry does Beechwood Inn belong to?
Beechwood Inn is in the industry of: Hospitality, Training, Education
What technology does Beechwood Inn use?
Some of the popular technologies that Beechwood Inn uses are: WordPress.org, PHP, MailChimp, Google Font API
How do I contact Beechwood Inn?
Beechwood Inn contact info: Phone number: (706) 782-5485 Website: www.beechwoodbnb.com
What does Beechwood Inn do?

Classes are led by Beechwood Inn's Executive Chef David Darugh. Chef Darugh grew-up in his parent's restaurant in Sonoma, California, and studied at the Culinary Institute of America in Napa, Johnson & Wales in Providence Rhode Island, in Dijon, France and in Santa Fe, New Mexico. In addition to Chef David Darugh, his wife Gayle, the Inn's Head Pas... try Chef, will share many of her famous dessert and pastry recipes.Read More

Is Beechwood Inn a public company?
Beechwood Inn is private company therefore does not currently have an official ticker symbol
See more information about Beechwood Inn

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