Arbiom

Arbiom specializes in Torula yeast fermentation, leveraging biotechnology and food technology to create sustainable ingredients for food and feed formulations. Their proprietary strains of Torula yeast enable high industrial performance and scalability, transforming agricultural and forestry by-products into functional protein sources. The company... focuses on producing healthier, non-GMO ingredients that enhance flavor and texture while promoting sustainability in food systems. Arbiom's innovative solutions cater to various sectors, including food production and pet food, aiming to meet the evolving needs of the food industry.Read More