PastryStar Employee Directory

PastryStar corporate office is located in 9445 Washington Blvd N Ste L, Laurel, Maryland, 20723, United States and has 11-50 employees.

Likely to Engage tag.Highly Engaged Employees

Employees by Department

Departments

Number of employees

Operations

8

Sales

4

C-Suite

2

Finance

2

Marketing

2

Human Resources

1

Engineering & Technical

1

PastryStar CEO

Antonin Picou, Chief Executive Officer at PastryStar
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Antonin PicouChief Executive Officer
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Key Employees of PastryStar

  • MP
    United States flag for contact location.
    Mira Picou

    Senior Vice President

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PastryStar Global Presence

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North America11-50

Index of contact profiles from PastryStar

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12

Former Employees at PastryStar

Explore people who held key positions, contributed to PastryStar's success, and advanced their careers.

People from Similar Companies in the Manufacturing Industry Located in Maryland, United States

Frequently Asked Questions Regarding PastryStar Employees

How many employees does PastryStar have?
PastryStar has 11-50 employees
Who is the CEO of PastryStar?
PastryStar’s CEO is Antonin Picou
Who are PastryStar key employees?
Some of PastryStar key employees are Mira Picou
Where is PastryStar located?
PastryStar’s headquarters are located at 9445 Washington Blvd N Ste L, Laurel, Maryland, 20723, United States
How do I contact PastryStar?
PastryStar Contact Info: Phone number: (301) 498-0912 Website: www.pastrystar.com
What does PastryStar do?

PastryStar is a premium manufacturer of natural pastry and bakery ingredients serving fine dining establishments, major grocery chains, cruise lines, and other food service sectors across North America. Operating from its facility in Laurel, Maryland, the company manufactures over 200 distinct products rooted in a heritage of European excellence th... at traces back to 1865, when the founding family established a respected pastry operation in France. PastryStar's product development team comprises world-class chefs trained in classical French patisserie techniques, enabling the company to formulate custom ingredient blends tailored to clients' specific culinary and dietary requirements, including specialized offerings such as fructose-based mixes for diabetic applications. The company prioritizes ingredient sourcing with a commitment to non-GMO, naturally sourced, and sustainably farmed inputs, strategically selected to deliver superior taste and texture profiles while avoiding artificial flavors, colors, and preservatives. A core strength lies in PastryStar's ability to balance natural ingredients through innovative formulation techniques, allowing the company to create products that meet exacting quality standards without compromising on flavor or performance. The company's customer-centric approach includes dedicated sales representation for each client and technical support from experienced technicians who collaborate on product customization and optimization. This combination of heritage expertise, in-house culinary talent, commitment to natural ingredients, and personalized service positions PastryStar as a trusted partner for food manufacturers and establishments seeking premium European-quality pastry and bakery solutions with the flexibility to meet specialized market demands.Read More

Is PastryStar a public company?
PastryStar is private company therefore does not currently have an official ticker symbol
See more information about PastryStar Employees

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