Mark Foods Employee Directory

Mark Foods corporate office is located in 1115 Broadway, New York, New York, 10010, United States and has 51-200 employees.

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Employees by Department

Departments

Number of employees

Operations

21

Sales

14

C-Suite

7

Finance

7

Engineering & Technical

4

Marketing

1

Information Technology

1

Mark Foods CEO

BM
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Barry MarkmanFounder & Chief Executive Officer
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Key Employees of Mark Foods

Mark Foods Global Presence

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North America11-50
Asia1-10
Africa1-10

Index of contact profiles from Mark Foods

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Former Employees at Mark Foods

Explore people who held key positions, contributed to Mark Foods's success, and advanced their careers.

People from Similar Companies in the Retail Industry Located in New York, United States

Frequently Asked Questions Regarding Mark Foods Employees

How many employees does Mark Foods have?
Mark Foods has 51-200 employees
Who is the CEO of Mark Foods?
Mark Foods’s CEO is Barry Markman
Who is the CFO of Mark Foods?
Mark Foods’s CFO is Charlie Hillyer
Who are Mark Foods key employees?
Some of Mark Foods key employees are Charlie Hillyer, Peter Handy, Marissa Montague, Alan Weitzer, Chris Ruettgers
Where is Mark Foods located?
Mark Foods’s headquarters are located at 1115 Broadway, New York, New York, 10010, United States
How do I contact Mark Foods?
Mark Foods Contact Info: Phone number: (212) 255-6048 Website: www.markfoods.com
What does Mark Foods do?

Mark Foods is described as a global seafood sourcing, processing, and distribution company specializing in premium, responsibly sourced seafood products. From a third-person perspective, the organization operates as an integrated seafood solutions provider, managing activities across the entire value chain including procurement, processing, logisti... cs, and private-label product development. Founded in the early twenty-first century and headquartered in New York, the company has developed into a significant participant within the global seafood industry. It maintains long-standing relationships with seafood producers across multiple regions, enabling it to source a diverse portfolio of wild-caught and farm-raised products. These include high-value species such as Chilean sea bass, shrimp, mussels, lobster, crab, and octopus, which are supplied to both retail and foodservice customers.Read More

Is Mark Foods a public company?
Mark Foods is private company therefore does not currently have an official ticker symbol
See more information about Mark Foods Employees

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