Harbor Grill Employee Directory

To help ensure the mood is set just right, this is your opportunity to relax in the warm comfort of attentive service with your choice of eclectic wines and refreshing cocktails. For more than 35 years, John, Wanda and Keegan Hicks have been committed to providing the best, high quality seafood and steaks in Dana Point. You can watch our Chef prepa... re your favorite dish over our mesquite wood grill. Our innovative and unique menu allows you to enhance your meal with our selection of vibrant salsas, chutneys or spice rubs. Escape from the ordinary and feast upon our Pacific, New England and Cajun renditions of your favorite seafood and enjoy your choice of our rich sauces and flavorful broths which reflect the finest influences of Latin American, Asian and Indian cuisine. And remember, every Thursday is our special Oyster Day! Once you've enjoyed a great meal, get ready for dessert. Our Harbor Grill carrot cake is a legendary favorite with locals and guests. Equally tantalizing is our delicious, made fresh daily, Chocolate Blackout Cake, Mocha Mud Pie and the unforgettable Key Lime Pie. The Harbor Grill is an annual winner of Open Table's Diners Choice Award and voted best seafood restaurant in Dana Point by the locals. Come, join us! Call and make your reservation today! Whether you choose the cozy dining room with live piano music in the evening, or the colorful garden patio with a view of the harbor - You'll discover we're both a favorite for the locals and a popular destination for visitors from all over the world who want to feel like members of the family on their first visit. SearchRead More