Ecofroz Employee Directory

Our farmers had been land owners for many generations having more than 3,000 hectares of rich agricultural land available for planting and harvesting vegetables in the Andean area of Ecuador, that lie in fertile valleys in the highlands at around 3,000 meters above sea level. Approximately 70% of the raw material grown for Ecofroz is cultivated in... our own plantations, and the rest is contracted with experienced farmers that have been producing broccoli and cauliflower for more than 20 years. Since its inception, one of the most important objectives was to consolidate an important labor force that will understand and fulfill the needs of our customers, suppliers, employees and shareholdersRead More