Clark Cooper Concepts Employee Directory
Clark Cooper Concepts corporate office is located in 1962 W Gray St, Houston, Texas, 77019, United States and has 51-200 employees.
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Key Employees of Clark Cooper Concepts
Clark Cooper Concepts Global Presence
| Location | People at location |
| North America | 1-10 |
Index of contact profiles from Clark Cooper Concepts
- Senior Director, Level Operations
- United States , Texas , Houston
- Lead Chef and Pastry Chef, Punk's Simple Southern Food
- United States , Texas , Houston
- Team Leader Manager
- United States , Texas , Houston
- Head Chef, Coppa Osteria
- United States , Texas , Houston
- Server
- United States , Texas , Houston
- Restaurant Manager
- United States , Texas , Houston
Former Employees at Clark Cooper Concepts
Explore people who held key positions, contributed to Clark Cooper Concepts's success, and advanced their careers.
Group Sales Manager at Miraval Arizona
Worked as General Manager - Brasserie 19
at Clark Cooper Concepts (2020-2021)
HEB Deli Area Coach NW... at H-E-B
Worked as Front Of House Manager
at Clark Cooper Concepts (2015-2021)
Social Media Specialis... at South House Public Rel...
Worked as Bartender and Server
at Clark Cooper Concepts (2017-2017)
Workers' Compensation ... at Travelers
Worked as Assistant Manager
at Clark Cooper Concepts (2015-2018)
General Manager at Two Hands Hospitality ...
Worked as Acting General Manager
at Clark Cooper Concepts (2021-2022)
Executive Chef and Ope... at Warehouse 72
Worked as Executive Chef of Brasserie 19
at Clark Cooper Concepts (2015-2019)
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People from Similar Companies in the Hospitality Industry Located in Texas, United States
Frequently Asked Questions Regarding Clark Cooper Concepts Employees
Clark Cooper Concepts, a boutique restaurant group located in Houston, Texas, is the group behind Ibiza Food & Wine Bar, Brasserie 19, Coppa Osteria, Punk's Simple Southern Food, Salt Air and The Dunlavy.... Read More
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